Instant Pot Jambalaya
Instant Pot Jambalaya

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, instant pot jambalaya. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Instant Pot Jambalaya is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Instant Pot Jambalaya is something which I have loved my entire life. They are nice and they look fantastic.

Learn how to cook Instant Pot Jambalaya (Pressure Cooker Jambalaya)! This delicious Chicken and Sausage Jambalaya is an incredible flavor-party in your mouth bursting with. This authentic Instant Pot Jambalaya recipe was adapted from an authentic Creole Jambalaya recipe that has spicy andouille sausage, chicken, shrimp, and rice.

To begin with this recipe, we must prepare a few ingredients. You can cook instant pot jambalaya using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Instant Pot Jambalaya:
  1. Take 1 yellow onion
  2. Take 2 green peppers
  3. Make ready 1 Tablespoon minced garlic
  4. Take 2 tablespoons olive oil
  5. Prepare 2 lbs andouille sausage
  6. Take 1 celery stalk
  7. Take 14.5 oz can fire roasted diced tomatoes
  8. Make ready 14.5 oz can tomato sauce
  9. Take 2 cups chicken broth
  10. Get 2 teaspoons Worcestershire sauce
  11. Prepare 1 teaspoon Cajun seasoning
  12. Prepare 1 teaspoon Louisiana hot sauce
  13. Prepare 1/2 teaspoon black pepper
  14. Take 1/4 teaspoon thyme

The Instant Pot cooks this superb jambalaya with chicken, sausage, and shrimp quickly while maintaining its texture and all the big, bold flavors. This Instant Pot Jambalaya recipe is a Cajun inspired one dish recipe with shrimp, andouille sausage, chicken and rice that will make a spicy dinner for your family. Press [Sauté], and use [Adjust] to select "More" mode. This DELICIOUS, Instant Pot Jambalaya Recipe is full of flavor depth and complexity- yet lightened up with chicken sausage and seasonal healthy veggies.

Steps to make Instant Pot Jambalaya:
  1. In sauce pan fry onions, peppers, and celery using 1 Tablespoon oil until al dente.
  2. In Instant Pot fry sausage on Sauté using 1 tablespoon oil until brown.
  3. Mix all ingredients in Instant Pot and set to 5 minutes on high.
  4. Serve with long grain rice. I like making my rice with chicken broth instead of regular water.

This can be made in an Instant Pot or on the. This easy Instant Pot Jambalaya recipe couldn't be easier. It combines all of your favorite Southern flavors and brings them together quickly and easily - all while still being healthy! This Instant Pot vegan jambalaya is surprisingly easy to make, yet it tastes like something you've put a lot of effort into making. No oil is added during the cooking process.

So that’s going to wrap this up for this special food instant pot jambalaya recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!