Crockpot Chicken and Dumplings
Crockpot Chicken and Dumplings

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, crockpot chicken and dumplings. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Crockpot Chicken and Dumplings is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Crockpot Chicken and Dumplings is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook crockpot chicken and dumplings using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Crockpot Chicken and Dumplings:
  1. Prepare 4 boneless skinless chicken breast
  2. Get 1 can chicken broth
  3. Take 2 cans cream of chicken
  4. Get sliced carrots
  5. Take sliced celery
  6. Prepare 1/2 can peas
  7. Prepare 1/2 onion
  8. Prepare crumbled bacon
  9. Take parsley
  10. Prepare garlic powder
  11. Take salt and pepper
  12. Prepare 1 can flaky biscuits

The base for this easy recipe simmers for six hours in the slow cooker, resulting in tender, irresistible chicken in a stew of Progresso™ chicken broth, cream of celery soup and cream of chicken soup. Crock Pot Chicken and Dumplings are a homestyle comfort food made easy. If you love traditional chicken and dumplings, you'll love this easy crockpot chicken recipe! Chicken and dumplings are one of my favorite meals.

Steps to make Crockpot Chicken and Dumplings:
  1. Place chicken breasts in bottom of crockpot
  2. Pour chicken broth and both cream of chickens over it
  3. Add in carrots, celery and onion. How much ever you prefer
  4. Add in garlic powder, salt and pepper and parsley flakes over it, how much ever you prefer
  5. Cook on high for 3 hours
  6. Remove chicken and shred. Add the chicken back in with some crumbled bacon and the peas, stir together.
  7. Break up the flaky biscuits, uncooked, and put in the crockpot. I break each roll in about 3 parts and just place them on top.
  8. Remain cooking for another hour or so on high or until done. Enjoy!

It reminds me of Sunday dinner at grandma's house. But making traditional chicken and dumplings from scratch is a time. Meanwhile, in a large skillet, heat oil over medium-high heat. I'm pretty fond of my chicken gnocchi soup, but my son's favorite is chicken and dumplings. This easy crockpot chicken and dumplings recipe makes my life so much simpler.

So that’s going to wrap it up with this special food crockpot chicken and dumplings recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!