Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sig's cream of sweetcorn soup with spicy sausage. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
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Sig's Cream of Sweetcorn Soup with spicy sausage is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Sig's Cream of Sweetcorn Soup with spicy sausage is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have sig's cream of sweetcorn soup with spicy sausage using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sig's Cream of Sweetcorn Soup with spicy sausage:
- Make ready 1 onion
- Prepare 400 grams frozen or tinned sweetcorn
- Get 2 tbsp oil
- Prepare 3/4 liter vegetable stock
- Prepare 1/4 liter sour cream or rwo or three heaped tablespoons Philadelphia cheese
- Get 100 grams cabanosi or other smoked and spicey sausage or marinaded tofu
- Get 1/2 tsp each salt and black pepper
- Get 1 pinch chillipowder
- Take 1 pinch dried or very finely chopped fresh parsley
- Make ready 4 tsp toasted pine seeds
A flavorful tomato-based soup with corn and spicy andouille smoked sausage. Use garden fresh veggies or pantry items - either The combination of corn and sausage with tomatoes is a very common soup in the Deep South, as always with the spin of the cook. Chilled Cream of Basil Soup with Corn + Cucumber Salad. Creamy Sweet Corn Soup with Roasted Corn and Tomato Relish is a summery bowl of Sweet Corn, Potato and Sausage Soup with Kale, a post from the blog Joyously Domestic on Bloglovin'.
Steps to make Sig's Cream of Sweetcorn Soup with spicy sausage:
- Peel and chop the onion.Heat the oil and soften the onion n this.Add the sweetcorn but do not fry. Add the beefstock cook sweetcorn gently for 10-15 minutes.
- Use a blender to puree the sweetcorn. mash puree through sieve to leave all skin behind,return puree back to pot and add half of he sour cream.Heat but do not boil or cream will curdle.Season soup with chilli, salt and pepper.
- Remove the skin of the sausages and slice finely.Fry crispy in a pan.Cut the parsley.Decorate soup with sausage, parsley,toasted pine seeds and or a spoonfull of sweetcorn.Add rest of soured cream if wished.
Sweetcorn is simmered in a thick and creamy white soup base. Perfect for the cold winter months. Sweetcorn is simmered in a thick and creamy white soup base. Chicken Sweetcorn soup recipe is a tasty soup and common chicken soup served at all indian restaurants and chicken Sweet Corn Soup liked Spicy Asian Chicken Noodle Soup My main beef (ha) with chicken noodle soup is the "stuff" to broth ratio.
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