Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sweet potato tikki 红薯土豆米煎饼. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
How to make sticky sweet potato pancakes? 一款简单的不能再简单的小甜点-红薯饼。绝对的爽口清甜，糯而不腻。咬一口，红薯香甜飘散开来，每一口都吃得到香软，自己动手做，真材实料，吃到小时候的味道。 sweet potato cake 红薯饼 紫薯饼. Chinese Sweet Potatoes Pancake (地瓜烧饼， 番薯饼）. INTRODUCTION I have a weak point for this type Chinese pancake.
Sweet potato Tikki 红薯土豆米煎饼 is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Sweet potato Tikki 红薯土豆米煎饼 is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook sweet potato tikki 红薯土豆米煎饼 using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sweet potato Tikki 红薯土豆米煎饼:
- Get 4 1/2 cups mashed sweet potato
- Make ready 1 1/20 cup mashed potato
- Make ready 1 cup croase grounded rice or wheat flour
- Prepare 2 Tsp sweet potato starch or sweet rice flour
- Prepare 1 tsp salt
- Make ready 2 tsp ginger power
- Take 3 tsp Onion powder
- Get 2 tsp not very spicy chili powder
- Take 2 tsp cumin power
- Prepare 1 tsp coriander power
- Make ready 4 Tsp olive oil
Unlike the type of sweet potatoes pancake (番薯饼）sold in the market, this recipe uses glutinous rice flour to soften the filling. In addition, condensed milk were added to sweeten and smoothen the paste. For readers, you can always mix and match in between the crust and and fillings. As these Sweet Potato Gems are eggless, they are considered vegetarian and healthy as well.
Instructions to make Sweet potato Tikki 红薯土豆米煎饼:
- Steam sweet potato and potato on high heat for about 20 minutes. Mash them by a fork.
- Mix in the rice flour and spicy mix. Allow the dough to soak at room temperature for half day.
- Shape the dough into mini balls and pan sear them on both sides until golden brown.
These sweet potato gems are not very sweet but soft and tender and I do like its natural orange colour. I enjoyed this yummy snack, more so after chilled, to beat the hot weather. Baked sweet potatoes are also very popular during winter. People in Taiwan also call themselves as "sweet potatoes". Dried grated sweet potatoes accompanied Taiwanese people throughout the Qing dynasty, Japanese occupation period and the early stage of Chinese Nationalist one-party rule.
So that is going to wrap this up for this special food sweet potato tikki 红薯土豆米煎饼 recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
