Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, horsegram sambhar and stir fry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
here is the quick video of making Sprouted horse gram stir fry for sprouting - I use the strainer, white cotton cloth and a small basin. wash and soak the horsegram overnight. rinse it thoroughly and tie it in wet cotton cloth and keep it on the strainer over a small. The horse gram is normally used to feed horses, though it is also commonly used in cooking. Horse gram consists of good amount of fiber which helps with digestion and soaking.
Horsegram Sambhar and Stir fry is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Horsegram Sambhar and Stir fry is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have horsegram sambhar and stir fry using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Horsegram Sambhar and Stir fry:
- Make ready 1/2 kg sprouted horsegram
- Get 3 onions
- Take Handful Curry leaves
- Get 4 tbsp Sambar powder
- Make ready 1/2 tsp Mustard seeds
- Make ready For Spices;
- Get 1 each (pepper, cloves, cinnamon)
- Get 1/2 cup Grated coconut
- Prepare Handful Coriander leaves
- Prepare 4-5 cloves Garlic
- Prepare to taste Tamarind according
- Take to taste Salt
- Prepare As required Oil for tempering
Heat the oil in a pan and shallow fry the curry leaves. Add the tamarind paste, strained horse. As many of you have requested for basic recipes, I am starting with the most basic and daily recipes of Tamilnadu/South. Horse gram is a miracle super food and the food is widely consumed as a staple diet in the In a pan heat the oil and the rest of the condiments.
Instructions to make Horsegram Sambhar and Stir fry:
- Fry 2 onions in a pan with oil, add garlic, curry leaves, spices. Then add grated coconut, 1/4 cup of cooked sprouted Horsegram along with sambar powder. Put all these ingredients in a mixi and make it a fine paste.
- Start tempering with oil mustard seeds, cloves, cinnamon, curry leaves, garlic, onion and saute for 3-4 minutes. Then add the ground paste to it. Let it cook for 5 minutes. Add drained water from cooked sprouted Horsegram and finally add chopped coriander leaves and salt to taste.
- The cooked sprouted Horsegram will be stirfried using normal tempering, salt to taste, and if used hand full of grated coconut along with chopped coriander leaves and squeeze lemon drops at the end.
- Delicious Horsegram rasam and its Stir fry is ready to serve 😋
Add the paste of horsegram seeds. Stir for twenty minutes until a thick soup is formed. The horse gram is boiled and then cooked with tamarind pulp, jaggery and a ground paste comprising of coconut, chillies and Take a pan and add oil. when hot add mustard and jeera and curry leaves. now add cooked horse gram and tamarind pulp. stir. finally add. Transfer asparagus to bowl with garlic. Horse gram, popularly called 'Huruli' in Kannada, is a miracle food because of its high calcium content and its high protein.
So that is going to wrap it up with this exceptional food horsegram sambhar and stir fry recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
