Classic Tuna Casserole
Classic Tuna Casserole

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, classic tuna casserole. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

There are many reasons this tuna noodle casserole recipe is a classic: It's comforting, easy to make, and so very satisfying. In a separate bowl, mix together soup, milk and garlic powder. Stir in noodles, peas, tuna and thyme.

Classic Tuna Casserole is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Classic Tuna Casserole is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook classic tuna casserole using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Classic Tuna Casserole:
  1. Get 6 oz wide noodles
  2. Take 2 can cream of celery
  3. Get 1/2 cup chicken broth
  4. Get 1 1/2 cup milk
  5. Prepare 1 cup frozen peas
  6. Get 1/2 red pepper, fine dice
  7. Get 1/2 tsp black pepper
  8. Get 6 oz shredded cheddar
  9. Get 2 cans tuna
  10. Get 1 cup crushed potato chips

Egg noodles are combined with canned tuna in a creamy sauce and then baked. Peas are a classic addition and sometimes you see corn mixed in as. I think one of my favorite things about winter is my love for comfort foods. This old-time classic tuna casserole will bring you right back to childhood.

Instructions to make Classic Tuna Casserole:
  1. Boil your noodles. Put the peas in the colander and pour cooked noodles on top. Set aside.
  2. Mix everything else in large bowl. Add noodles w/peas.
  3. Carefully fold in tuna. Turn into 9×9 pan.
  4. Top with crushed potato chips.
  5. Cook 35-40 min. at 350° until bubbly at edges.
  6. Cool 10 min., serve.

Budget-friendly and easy to double for a crowd! A weeknight winner, this tuna casserole recipe is easy to whip up, has an. Tuna casserole is a casserole primarily made with pasta (or rice) and canned tuna, with canned peas and corn sometimes added. The dish is often topped with potato chips, corn flakes, bread crumbs or canned fried onions. Quick & Easy Highly Rated Healthy Surprise Me.

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