Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, black pepper beef stir-fry. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Tender and succulent beef strips with a black pepper flavoured sauce, Chinese black pepper beef stir-fry can be made at home to a restaurant Take beef steak for example. Instead of cooking a large piece, Chinese prefer slicing the meat to make a quick stir-fry. Today I'd like to introduce a classic.
Black Pepper Beef Stir-Fry is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Black Pepper Beef Stir-Fry is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have black pepper beef stir-fry using 22 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Black Pepper Beef Stir-Fry:
- Prepare For marinade
- Make ready 250 gram beef
- Get 1 tbs soy sauce
- Get 1 tbs sweet soy sauce
- Get 1 tbs rice wine
- Prepare 1 tbs sugar
- Take 1 clove garlic (grated)
- Take 1 teaspoon cornstrach
- Get 1 teaspoon blackpepper
- Take Other ingredient
- Make ready 2 cloves garlic small chop
- Prepare 1 teaspoon oister sauce
- Get 1 tbs sweet soy sauce
- Take Ground black pepper
- Prepare 1 green pepper
- Prepare 1 onion (cut into strip)
- Take 1 tomato(cut cube)
- Make ready Spring onion (cut bit longer)
- Make ready Water
- Take Beef powder
- Make ready Cooking oil
- Get Ginger (small chop)
A very simple Chinese stir-fry dish which is fabulous in taste. I saw my husband going for two additional servings of it and I had to remind him to leave some for the rest of the family! Reviews for: Photos of Black Pepper Beef and Cabbage Stir Fry. Black Pepper Beef - Easy Chinese stir-fry with beef, black pepper, and onion.
Instructions to make Black Pepper Beef Stir-Fry:
- Cut or slice beef into small pieces
- Mix all marinade ingredient and stir
- Put beef into marinade about 15 minutes
- Heat 1tablespoon of cooking oil in a wok stir fry thee beef till beef is browned. Dish out and set aside
- Heat 2tbs of cooking oil again and stir fry garlic,ginger onion untill fragant. Add green peper and stir fry until smell the aroma
- Transfer the beef back into the wok,add little water,oister sauce,sweet soy sauce and stir fry till cooked. Put spring onion,tomato,ground black pepper and beef powder. Mix and taste it… trataaaaa dish out and serve it with Rice,,,
For the black pepper beef, whisk together the light soy sauce, dry sherry, garlic, cracked black pepper and cornflour in a bowl. Black pepper sauce and beef have been the best partner worldwide. I love that uniform and mild thick black pepper sauce very. Black Pepper Beef Stir-Fry + Interview w/ a Dietitian! Next time you have a steak dinner, make some extra steaks and you can have this scrumptious and nutritious Thai meal in a snap later in the week.
So that is going to wrap this up for this special food black pepper beef stir-fry recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
