Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, shann's epic tuna casserole. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
This is a tuna casserole that even my picky family loves! The potato chips give the casserole a crunchy crust. My father in law told my mother in law to step aside and let me cook it from.
Shann's Epic Tuna Casserole is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Shann's Epic Tuna Casserole is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have shann's epic tuna casserole using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Shann's Epic Tuna Casserole:
- Take Tuna Casserole
- Take 2 cans of solid white tuna
- Prepare 1 can Cream of Mushroom soup
- Make ready 1 1/4 cup Milk
- Take 1 tsp garlic powder
- Take Salt and Pepper
- Get 2 green onions
- Take 4 oz cream cheese
- Prepare 5 dash Frank's Red Hot Sauce
- Take 1 cup Frozen Sweet Peas
- Make ready 1 cup Frozen Corn
- Get 3 cup Catelli Smart Rotini Pasta
- Take 1 Parmesan cheese
- Take 1 Panko Bread Crumbs
- Get 1/2 cup Fried Onion Straws
The Best Tuna Casserole is SO easy to make! Made with a simple from scratch sauce, egg noodles, tuna, peas and a crunchy Panko-Parmesan topping, this comfort food classic is sure to become a new family favorite! We're making one of @johnmcusimano's favorites tonight - TUNA CASSEROLE 🙌 Choose your own adventure: Use the same base for. The ingredients are simple - canned tuna, mushrooms, peas, noodles in a homemade creamy sauce (without canned soup) Leftover, oven-baked tuna casserole can also be frozen.
Instructions to make Shann's Epic Tuna Casserole:
- Combine all ingredients minus the pasta, Panko, Parmesan, and Fried onion straws.
- Cook pasta slightly, about 5mins. Pasta should still be a bit crunchy.
- Rinse pasta to stop the cooking process. Add pasta to other ingredients.
- Use butter or cooking spray to coat your casserole dish, and add your mixture to the dish.
- Sprinkle Parmesan cheese, Panko, and Fried Onion Straws over the top of the casserole.
- Bake at 375° for 20 minutes or until top is golden brown.
- Bon Appetit!!
To do so you'll want to flash-freeze the leftovers for a few hours in the original baking dish. I think one of my favorite things about winter is my love for comfort foods. Now don't get me wrong - I'll eat comfort food year round, but How to Make Tuna Casserole. I always use wide egg noodles, as I think they are the best for this recipe. It's all about the creamy, dairy-free cashew sauce.
So that’s going to wrap this up for this exceptional food shann's epic tuna casserole recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
