Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, gobhi stir-fry. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Indian veg recipe, Indian lunch dinner recipe, Indian main course recipe, Poonam Borkar recipes, Recipes by Poonam ♥ Please SUBSCRIBE to my channel for more. Serve bund gobhi, a simple veggie with hot Chapatis (Indian flatbread) and a tangy pickle. It is easy to prepare and absolutely delicious.
Gobhi stir-fry is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Gobhi stir-fry is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook gobhi stir-fry using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Gobhi stir-fry:
- Prepare 1 medium gobhi/ Cauliflower
- Prepare 1 medium potato
- Take 3-4 green chillies
- Take 1 tsp black cumin/ kalonji
- Make ready 3-4 tsp poppy seeds
- Take As per taste Salt
- Make ready Pinch Sugar
- Make ready 1 tsp Turmeric powder
- Get 2 spoons oil/ best taste use mustard oil
Aloo Patta Gobhi Sabzi is an easy North Indian stir fry recipe. Add red chili powder, coriander powder, jaggery or brown sugar and salt to taste and stir fry for a few more mts till the flavors blend. In the same way, we can make cabbage-Potato Stir-Fry and serve with roti or stuff inside roti and roll it. Gobi stir fry recipe Very easy and simple recipe.
Instructions to make Gobhi stir-fry:
- Cut Gobhi into small florets as seen in the picture. Cut potato into a small square.
- Heat water in a bowl, add little salt and turmeric powder. Switch off-gas. Then add the Gobi into it. Keep it for 10 mins. This step is for cleaning purpose for germs.
- Next, dry Gobi and Alu completely by the strainer.
- Take a non-stick pan, heat oil, add black cumin and green chilli. Fry till 40 seconds after coming nice smell of kalonji, add chilli and mustard oil then add potato, gobi and fry for 2 mins high heat and coated with oil. Next add turmeric and salt and fry again for 1 min in high flame. Next, do flame low and cover with a lid, fry till potato cook. Stir fry in between intervals.
- Now add poppy seeds, salt, sugar and fry another 2 mins in high flame as gobi will get burnt little, burnt gobi smells good.
We can serve this recipe as side dish. How to make Aloo Gobi Sabzi - Aloo Gobhi Fry - Aloo Gobhi Masala - Cauliflower & Potato Stir Fry - Aloo Gobhi. Aloo patta gobhi sabzi recipe - simple, healthy stir fry made with cabbage and potatoes. Veggie and tofu stir-fry made tasty with a special, easy technique for giving the tofu more texture It works extremely well in stir fries because they tend to be very saucy, but I also imagine it would be. "Stir Fry" is the second single off Culture II. In the Pharrell-produced song, Migos drop fast food references and flaunt their success.
So that is going to wrap it up for this exceptional food gobhi stir-fry recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
