Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, drumstick leaves stir fry. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
drumstick leaves recipe, stir fry made with potatoes. Healthy and easy recipe that is often made at home to accompany rice and rasam. The leaves of this tree are edible and are well known for their medicinal properties and is very commonly used to make stir fry, dal, sambar or drumstick curry.
Drumstick Leaves Stir Fry is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Drumstick Leaves Stir Fry is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook drumstick leaves stir fry using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Drumstick Leaves Stir Fry:
- Get 1 cup Drumstick Leaves
- Take 1 Onion
- Prepare 3 Green chillies
- Make ready as needed Grated coconut
- Make ready to taste salt
- Take 1 tsp Mustard seeds
- Take 2 tsp oil
- Take as needed water
That's coz I rarely buy drumstick leaves. I become lazy when it comes to separate the leaves from the stalk. But recently I am buying very often to consume it for its health benefits. Murungai Keerai / Drumstick Leaves is known for its health benefits and is specially recommended to expectant and nursing mothers.
Steps to make Drumstick Leaves Stir Fry:
- In a pan, heat oil, add Mustard seeds. Once it cracks add chopped onion and chopped green chillies
- Saute it till onion turns transparent. Then add the drumstick leaves
- No need to add water, as leaves contains water. Let it cook in medium flame
- Once leaves becomes soft add salt and grated coconut
- It is ready to serve
My maid brings this Lately I have started liking this murungai keerai when made as poriyal with moong dal so thought to share this recipe from amma - a simple stir fry. The drumstick, the leaves and the flowers all have phenomenal health benefits. The leaves are considered as medicinal herb, packed with However, aged leaves might impart the bitter taste to the dish. You might have read about the amazing benefits of moringa during pregnancy and lactation. Drumstick Leaves stir fry (kola mallun).
So that is going to wrap this up for this exceptional food drumstick leaves stir fry recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
