Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, carrot stir fry poriyal. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Carrot stir fry is a simple and healthy dish prepared with carrots, spices and grated coconut. This South Indian style carrot stir fry is a perfect side. Side dish Carrot Stir fry, commonly known in the south as Carrot poriyal, is one of the most easy, but most healthy dishes to make.
Carrot Stir fry Poriyal is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Carrot Stir fry Poriyal is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook carrot stir fry poriyal using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Carrot Stir fry Poriyal:
- Take 500 gm carrot (chopped)
- Get 1 big onion (chopped)
- Get 2 green chillies (slit)
- Take 2 tsp curry leaves
- Take 2 tbsp grated coconut
- Make ready 1 tsp mustard seeds
- Get 1/2 tsp urad dal
- Take 1 tsp chana dal
- Prepare 1/2 tsp cumin/jeera seeds
- Make ready To taste salt
- Prepare 2 tbsp oil
I make vegetable stir fry often for the kids' school box to go with lemon rice, coconut rice or with pudina rice as my kids' do not prefer gravy dishes for the lunch box. so, how to make carrot stir-fry recipe? stepwise photos: Peel the skin of the carrots and chop in medium pieces or grate it(as you prefer). carrot stir-fry reicpe One of the simplest poriyal / stir fry, carrot beans poriyal. I have been thinking of posting this for long time, then thought its too simple to post, but now thought it can help beginners or bachelors. And I wanted to click this beautiful colourful poriyal very much, so at last, here it is!
Instructions to make Carrot Stir fry Poriyal:
- Heat oil in a pan add mustard seeds after it cracks add urad dal and chanadhal fry till golden.
- Add cumin seeds and curry leaves followed by onion and green chilli. Saute till golden brown.
- Next add the carrots and salt. Sprinkle water and cover with lid. Cook for 5 minutes till carrots are done. Add grated coconut and give a quick stir.
Carrot Poriyal Recipe is a simple, quick stir fry that is packed with the nutrition and taste. This vegetable is a very traditional way of how South Indian's To begin making the Carrot Poriyal Recipe, we will first steam the carrots, until soft and tender. You can use a steamer to steam the carrots, but. Carrot Payasam (Kheer) Carrot Rice Carrot sprouts salad Carrot raita Carrot halwa (gajar ka halwa) More easy stir fry recipes Radish Greens (mullangi keerai poriyal) Cabbage stir fry Carrot Beans Stir fry. Meet you all again with more simple and interesting recipes, till then bye from Padhu of.
So that’s going to wrap this up with this special food carrot stir fry poriyal recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
