Quick & Easy Enchiladas
Quick & Easy Enchiladas

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, quick & easy enchiladas. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

From Middle English quik, quic, from Old English cwic ("alive"), from Proto-Germanic *kwikwaz, from Proto-Indo-European *gʷih₃wós ("alive"), from *gʷeyh₃- ("to live"), *gʷeih₃w- ("to live"). Cognate with Dutch kwik, kwiek, German keck, Swedish kvick; and (from Indo-European) with Ancient Greek βίος. Quick, as an adjective, refers to something moving with high speed.

Quick & Easy Enchiladas is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Quick & Easy Enchiladas is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook quick & easy enchiladas using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Quick & Easy Enchiladas:
  1. Take Ground Beef or Turkey
  2. Get Can of re-fried beans
  3. Prepare Large Flour Tortillas
  4. Prepare Can of Mild Enchilada Sauce
  5. Get of shreaded cheese (aprox 4cups)

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Steps to make Quick & Easy Enchiladas:
  1. Preheat oven to 350
  2. Brown ground beef or turkey in large skillet. Drain well.
  3. Add can of re-fried beans to skillet and mix well
  4. Put a generous helping of meat&bean mixture into the flour tortillas and roll. Line them up in a rectangle cake pan.
  5. Pour sauce over the enchiladas until they're covered
  6. Sprinkle a generous amout of cheese over the top
  7. Bake until cheese is melted and sauce is bubbling
  8. Top with your favorite toppings (I like sour cream) and Enjoy!!

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