Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, quick & easy egg fried rice. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Quick & Easy Egg Fried Rice is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Quick & Easy Egg Fried Rice is something which I’ve loved my whole life.
From Middle English quik, quic, from Old English cwic ("alive"), from Proto-Germanic *kwikwaz, from Proto-Indo-European *gʷih₃wós ("alive"), from *gʷeyh₃- ("to live"), *gʷeih₃w- ("to live"). Cognate with Dutch kwik, kwiek, German keck, Swedish kvick; and (from Indo-European) with Ancient Greek βίος. Quick, as an adjective, refers to something moving with high speed.
To get started with this particular recipe, we have to prepare a few components. You can cook quick & easy egg fried rice using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Quick & Easy Egg Fried Rice:
- Take olive oil
- Make ready garlic powder
- Make ready onion powder
- Prepare cooked rice
- Make ready egg
- Prepare light soy sauce
- Prepare salt
- Get chopped onion (dried)
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Steps to make Quick & Easy Egg Fried Rice:
- Heat oil and stir fry garlic and onion powders until fragrant.
- Add cooked rice, break up any clumps while cooking.
- Beat and pour egg mixed with soy sauce evenly over the rice and use high heat to fry until the rice is dry.
- Add salt for taste and sprinkle with dried onions.
So that’s going to wrap this up with this special food quick & easy egg fried rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
