Pineapple Beef Stir-fry
Pineapple Beef Stir-fry

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, pineapple beef stir-fry. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Add a bit more oil and fry the ginger until golden. Add the spring onions and pineapple, and return the steak to the pan. I'll show you how to make THE BEST Chinese Beef and Fresh Pineapple stir fry.

Pineapple Beef Stir-fry is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Pineapple Beef Stir-fry is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook pineapple beef stir-fry using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pineapple Beef Stir-fry:
  1. Get For the Marinade:
  2. Prepare 1 cup unsweetened pineapple juice
  3. Make ready 2 Tbsp. cornstarch
  4. Take 1/4 cup chicken or beef broth
  5. Take 2 Tbsp. brown sugar
  6. Prepare 2 Tbsp. soy sauce
  7. Make ready 1/4 tsp. cayenne pepper
  8. Take For the Stir-Fry:
  9. Make ready 1 lb. beef top sirloin, cut strips into thin strips
  10. Get 1 1/2 tsp. olive oil
  11. Make ready 2 large carrots, thinly sliced
  12. Get 1 small onion, thinly sliced
  13. Make ready 1 red bell pepper, thinly sliced
  14. Prepare 1/2 cup fresh snow peas
  15. Get 3/4 cup canned pineapple chunks
  16. Take 2 cups cooked brown rice

Classic beef and broccoli stir-fry gets a tropical makeover with sweet pineapple and the most AMAZING sauce ever! Stir fry recipes are great because they take only a few minutes to cook and assemble, so even if you're pretty tired from a long day out, you're still going to get to enjoy a delicious plateful of food. This pineapple beef version makes great use of the rich and savory taste of thin strips of beef flank—lean. A deliciously fruity Chinese beef dish.

Instructions to make Pineapple Beef Stir-fry:
  1. Combine the first five marinade ingredients. Add the sliced beef to a large re-sealable plastic bag, pour in ½ cup of marinade, and let sit for 30 minutes in fridge.
  2. In a small bowl, whisk cornstarch and the rest of the marinade until smooth.
  3. Drain and discard meat marinade. In a large nonstick skillet, stir-fry beef in oil for 2-3 minutes, then set aside.
  4. Stir-fry sliced carrots and onion in skillet for 5 minutes. Add red pepper and peas; stir-fry 3-4 minutes longer.
  5. Stir cornstarch mixture and add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Add beef and pineapple chunks; heat through.
  6. Serve with brown rice.

Beef steak is stir-fried with garlic, onions, red pepper and chopped pineapple, in a HP sauce. Serve with freshly cooked white rice. Thin slices of beef sirloin are quickly stir-fried with colorful vegetables and soy sauce. Add some grated ginger for an extra bite. Beef vegetable stir-fry might be a takeaway favourite, but this recipe is so easy and so delicious, you'll never want to order in again!

So that’s going to wrap this up with this special food pineapple beef stir-fry recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!