Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, quick & easy brown sugared carrots. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
From Middle English quik, quic, from Old English cwic ("alive"), from Proto-Germanic *kwikwaz, from Proto-Indo-European *gʷih₃wós ("alive"), from *gʷeyh₃- ("to live"), *gʷeih₃w- ("to live"). Cognate with Dutch kwik, kwiek, German keck, Swedish kvick; and (from Indo-European) with Ancient Greek βίος. Quick, as an adjective, refers to something moving with high speed.
Quick & Easy Brown Sugared Carrots is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Quick & Easy Brown Sugared Carrots is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have quick & easy brown sugared carrots using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Quick & Easy Brown Sugared Carrots:
- Prepare sliced carrots (15oz. each) well drained
- Make ready melted butter
- Make ready packed brown sugar
- Take salt
- Get pepper
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Steps to make Quick & Easy Brown Sugared Carrots:
- combine all ingredients in a medium saucepan.
- boil vigorously for 10-15 min. stirring occasionally.
- remove from heat and let stand 3 min.
- serve hot.
- enjoy.
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