Peanut Butter & Chocolate Brownies
Peanut Butter & Chocolate Brownies

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, peanut butter & chocolate brownies. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Peanut Butter & Chocolate Brownies is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Peanut Butter & Chocolate Brownies is something which I’ve loved my entire life.

Peanut butter is a food paste or spread made from ground, dry-roasted peanuts. It often contains additional ingredients that modify the taste or texture, such as salt, sweeteners, or emulsifiers. Peanut butter is popular in many countries.

To begin with this recipe, we have to first prepare a few components. You can cook peanut butter & chocolate brownies using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Peanut Butter & Chocolate Brownies:
  1. Prepare 1 cup sugar
  2. Get 4 tbsp cocoa
  3. Prepare 3/4 cup plain flour
  4. Get 1 pinch salt
  5. Take 5 tbsp butter
  6. Prepare 1/3 cup milk
  7. Make ready 2 eggs
  8. Make ready 1 tsp vanilla
  9. Make ready 2 tbsp honey
  10. Get 1 1/2 cup peanut butter

Things might get pretty simple sometimes but sometimes that's just what a. Peanut butter is high in protein and essential minerals, though it also contains saturated fats and is high in calories. In moderation, peanut butter can provide many health benefits and help people lose. Peanut butter ought to be a healthy food, packed with protein, fiber, monounsaturated fats, and But most commercial peanut butter brands are spiked with hydrogenated oils and unnecessary fillers and.

Instructions to make Peanut Butter & Chocolate Brownies:
  1. preheat oven to 350
  2. add dry ingredients
  3. add all wet ingredients
  4. cook for 20 minutes, in 9×13 dish.
  5. rest for 20 minutes

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