Quick & easy White wine chicken spinach pesto
Quick & easy White wine chicken spinach pesto

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, quick & easy white wine chicken spinach pesto. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

From Middle English quik, quic, from Old English cwic ("alive"), from Proto-Germanic *kwikwaz, from Proto-Indo-European *gʷih₃wós ("alive"), from *gʷeyh₃- ("to live"), *gʷeih₃w- ("to live"). Cognate with Dutch kwik, kwiek, German keck, Swedish kvick; and (from Indo-European) with Ancient Greek βίος. Quick, as an adjective, refers to something moving with high speed.

Quick & easy White wine chicken spinach pesto is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Quick & easy White wine chicken spinach pesto is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook quick & easy white wine chicken spinach pesto using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Quick & easy White wine chicken spinach pesto:
  1. Take boneless skinless chicken breast
  2. Make ready olive oil, extra virgin
  3. Get dry white wine
  4. Prepare Knorr pesto seasoning
  5. Take fresh spinach
  6. Take parmesan cheese, shaved

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Instructions to make Quick & easy White wine chicken spinach pesto:
  1. Cube the chicken. Toss with half package of knorr seasoning.
  2. Heat oil on skillet on high heat. Add chicken and cook 2 minutes, stirring every 30 seconds. Add 1 oz white wine, continue stirring for 2 more minutes. Reduce heat to medium.
  3. Add spinach and remaining wine, stir, then add remaining knorr seasoning. Stir constantly until spinach is wilted and chicken is cooked. Optional: add a tablespoon of jarred pesto and stir in for extra pesto taste.
  4. Serve in a bowl and sprinkle on shaved parmesan cheese.

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