Spinach and Two Cheese Bake
Spinach and Two Cheese Bake

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, spinach and two cheese bake. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Spinach and Two Cheese Bake is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Spinach and Two Cheese Bake is something that I have loved my whole life.

In a large bowl, combine the spinach, cottage cheese, Parmesan cheese and egg. Spread over the spinach and cheese mixture, levelling it and gently pressing down with your hands, then layer with the remaining potato, this time leaving it craggy. Pair this dish with fresh berry salad and mini.

To get started with this recipe, we have to prepare a few ingredients. You can cook spinach and two cheese bake using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spinach and Two Cheese Bake:
  1. Prepare -10 oz packages of frozen spinach completely defrosted and drained very well
  2. Prepare half and half
  3. Prepare eggs
  4. Take shredded swiss PLUS an additional 1/4 cup for topping
  5. Make ready shredded parmesan(or a good quality grated) PLUS an additional 1/8-1/4 cup for topping.
  6. Prepare salt
  7. Prepare pepper
  8. Prepare ground nutmeg

Spinach, feta, cottage cheese and seasonings are topped with buttered breadcrumbs, before being baked until golden brown. Serve as a main course or side dish. This hearty yet healthy ham and pasta bake is served in individual ramekins so there's no need to fight over the biggest portion. This spinach mozzarella pasta makes a delicious side dish casserole, or you can add diced cooked ham or chicken for a heartier main dish.

Instructions to make Spinach and Two Cheese Bake:
  1. Preheat oven to 350.
  2. Beat eggs well and add in the half and half.
  3. Add the spinach and remaining ingredients and mix well.
  4. Spoon the spinach and cheese mixture in a WELL greased or sprayed baking dish. Top evenly with 1/4 cup of swiss and Parmesan.
  5. Bake for 45-55 minutes or until center is set and its a nice golden brown.

This baked pasta and cheese is a delicious and special side dish or vegetarian main dish for a potluck or holiday. This is an ORIGINAL Budget Savvy Diva creation! I decided to come up with a pasta bake that pairs the flavors of a spinach and artichoke dip and mac n' cheese. The balance in this dish is fantastic and it is SO full of flavor. Submit a Recipe Correction..spinach and cheese bake would make a great addition to your Sunday roast - kids and adults alike will love the mash potatoes topped with melted cheese.

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