Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, onion pakoda. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Onion pakoda - Learn to make the best crispy onion pakoda at home. These are so delicious & addictive Onion pakoda recipe - pakoda or pakora are deep fried snack made with gram flour, salt. Onion pakoda are basically onion fritters made with gram flour (besan).
Onion Pakoda is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Onion Pakoda is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have onion pakoda using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Onion Pakoda:
- Take 2 medium thin sliced onion
- Make ready 2 cup besan
- Make ready as per your taste Salt
- Get 1/2 bowl finey chopped coriander leaves
- Take 1/4 tsp ajwain
- Make ready as required Water
- Take as required Oil for frying
- Prepare 2 green chopped chilies
- Make ready 1/2 tsp chaat masala
Adding hot oil or ghee to the prepared flours helps in more crispness. Onion pakoda are deep fried onion fritters with Indian spices. Onion pakoda recipe is made with chickpea flour, rice flour, salt, carom seeds, chili powder. Onion Pakoda Recipe, Pyaz Pakoda recipe, How To Make Onion Pakoda Recipe.
Steps to make Onion Pakoda:
- In a mixing bowl put slice onions, besan, ajwain, salt, coriander leaves, mix it with water and make a lil thik paste.
- Heat the oil in kadai and check the temperature it should be medium hight heat put some small small balls on it.
- Fried on both sides untill golden brown color and when the raw smells gone.
- Sprinkle some chaat masala on it & Serve hot with tea or coffee taste is yummy
Onion Pakoda is a deep fried batter snack made of gram flour (besan), other spices and onions. india, the onion pakoda is prepared with dense coating and less crisp. it is also popularly used in furthermore some important tips and suggestions to make crisp and golden onion pakoda recipe. as. Yogambal Sundar Music Track Rights owned by Mrs. Pakoda Recipe: A quintessential Indian snack that is made with flour, salt, light spices and the main ingredient being onion or any other vegetable as an alternative. It's easy to make flavorful onion pakoda at home. with step by step pictures. This is the way I make They make hot hot pakodas and the kitchen is quite visible from the dining area too.
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