Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, noodle soup a.k.a mee soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
There are two different types of prawn noodle soup in Singapore and Malaysia. The Penang version has sambal chilli added to the soup that gives it a hot and. Also known as har mee, this hawker classic uses prawn shells and heads to develop its signature, full-flavoured broth.
Noodle Soup a.k.a Mee Soup is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Noodle Soup a.k.a Mee Soup is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook noodle soup a.k.a mee soup using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Noodle Soup a.k.a Mee Soup:
- Make ready 1 portion wet noodle (you can use dried noodle as well, boil and drain it, mix with a bit of oil)
- Get Mushroom, sliced (any mushroom will do)
- Take Any meat, thin sliced (optional). Marinate with a bit of oil, salt and white pepper ±10 mins
- Make ready Any veggies (I use Chinese cabbage), cut normal size
- Get 1 inch fresh ginger, thin sliced
- Take 1/4 onion, thin sliced vertically
- Prepare Pinch salt
- Make ready Pinch white pepper
- Prepare 2 cloves garlic, minced
- Take Spring onion, chopped
- Make ready Parsley or celery, chopped
- Make ready 1 bowl water
But meatballs are ubiquitous in Asian noodle soups—what makes the Indonesian bakso Once you have your meatballs, it is easy to assemble a bowl of mee bakso. What takes time is making the broth which you really want to be good. This hearty soup was inspired by a soup I tasted at an Italian wedding. It is sure to please just about everyone!
Instructions to make Noodle Soup a.k.a Mee Soup:
- Boil the water, put on onion and ginger until fragrant, add on meat and mushroom until the meat changing color, then add on veggies. When the veggies cooked enough, put on chopped celery and spring onion, salt and white pepper, stir a while. Done
- Soak the wet noodle into another boiling water ± 2 mins, then drain. Put into a bowl.
- Heat up 2 tablespoon of oil, fry the minced garlic until turn into golden. Pour onto the noodle, mix well.
- Serve with the soup, you can mix them or serve in two separate bowl
Serve hot with Parmesan cheese sprinkled on top. Here's a great and easy recipe for chicken noodle soup. The ginger gives this soup a special zest! Noodle soup refers to a variety of soups with noodles and other ingredients served in a light broth. Noodle soup is common dish across East and Southeast Asia.
So that is going to wrap this up for this exceptional food noodle soup a.k.a mee soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
