Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, roasted beets. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Buy Groceries at Amazon & Save. Place the cut beets on a baking sheet and toss with the olive oil, thyme leaves, salt, and pepper. Serve peeled roasted beets as-is, with a drizzle of olive oil and a sprinkle of salt.
Roasted beets is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Roasted beets is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have roasted beets using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Roasted beets:
- Make ready 1 large fresh beet sliced thin
- Take 3 cloves garlic just peeled and smashed
- Take 1 small onion thinly sliced
- Get Fresh ground black pepper
- Make ready 2 tbsp olive oil
- Take 2 tbsp balsamic vinegar
Cut off the beets' leafy tops and scrub thoroughly. Cool beets in packets, then rub off skins (use a paring knife for tough spots). Place the wrapped beets on a rimmed baking sheet to catch drips in case the beet juices leak. If they are starting to look dry or are scorching on the bottoms, dribble a tablespoon of water over the beets before re-wrapping.
Steps to make Roasted beets:
- Clean and thinly slice beet. Now slice small onion and place 3 garlic in pan. Coat evenly with olive oil and balsamic vinegar add black pepper
- Now bake at 350 for 25 min or until tender. Enjoy
These easy roasted beets are made with just beets, salt, and oil. It's my go-to beet recipe that's simple and never disappoints! If you're searching for a healthy, simple vegetable side dish, these roasted beets are definitely contenders. Don't let anyone tell you that beets taste like dirt. Once the fork tines go in easily, the beets are tender and cooked.
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