Aglio e Olio with blackened chicken
Aglio e Olio with blackened chicken

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, aglio e olio with blackened chicken. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Aglio e Olio with blackened chicken is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Aglio e Olio with blackened chicken is something that I have loved my entire life. They are nice and they look fantastic.

Pasta aglio e olio with Blackened Chicken This is a super fast to make meal, with amazing flavours, we'll definitely have this again. and again…. Aglio e Olio with blackened chicken Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, aglio e olio with blackened chicken.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook aglio e olio with blackened chicken using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Aglio e Olio with blackened chicken:
  1. Get 6 large garlic cloves sliced thin
  2. Make ready 1/2 cup good evo
  3. Prepare 1/2 cup fresh grated pecorino romano
  4. Take 3/4 lb Angel hair
  5. Get 1 tsp Red pepper flakes
  6. Get 1 cup chopped Italian parsley
  7. Prepare 1/2 cup pasta water
  8. Take 2 chicken breast pounded to even thickness
  9. Take Blackening season (your choice) I use a mix of old bay and zatarians blackening seasoning

This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious. This recipe for pasta aglio e olio with grilled blackened chicken makes the best quick. Great recipe for Aglio e Olio with blackened chicken.

Steps to make Aglio e Olio with blackened chicken:
  1. Add the garlic to the cold oil and sauté at a low simmer for about 10 to 15 minutes until light golden brown, season with fresh ground black pepper mid way through.
  2. Drop your angel hair into the water. Make sure your pasta water is well salted. Time this step the best you can with the next step so you don’t overcook your pasta because your not going to strain the pasta rather than use tongs or a pasta utensil to transfer it right over to your pan. When you do this make sure most of the water drains off the pasta.
  3. While the pasta is cooking turn up the heat and add the parsley and red pepper flakes, simmer for another 5 minutes.
  4. Add the pasta and toss well
  5. Add a 1/2 cup of the pasta water and simmer until a tight sauce has formed around the noodles. Remove from the heat and sprinkle in some fresh grated Romano, or whatever grated cheese you prefer.
  6. Blackened chicken-I’m not going to dictate when you cook your chicken or how. Sometimes I grill and sometimes I pan fry. Either way, I do this step first and set it at warm in the oven until I’m ready for it.

This is translated as "garlic oil pasta". The cheese is not an ingredient for the original recipe but I like to add it, because I love cheese 😉 Aglio e Olio with blackened chicken instructions. Drop your angel hair into the water. Make sure your pasta water is well salted. Blackened Chicken Dinner Ideas : Pasta Aglio e Olio with Blackened Chicken

So that’s going to wrap it up for this special food aglio e olio with blackened chicken recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!