Tomato Cream with Meat over Spaghetti Squash
Tomato Cream with Meat over Spaghetti Squash

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, tomato cream with meat over spaghetti squash. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Well it all started with a can of fire roasted tomatoes. Spaghetti squash is kind of stringy and weird and it may look like noodles, but it sure doesn't taste noodles. I smell some identity issues here.

Tomato Cream with Meat over Spaghetti Squash is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Tomato Cream with Meat over Spaghetti Squash is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have tomato cream with meat over spaghetti squash using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Tomato Cream with Meat over Spaghetti Squash:
  1. Prepare Spaghetti squash
  2. Make ready cooked Italian sausage
  3. Take cooked Ground beef
  4. Make ready Coconut milk
  5. Make ready Tomato sauce
  6. Make ready Dried tarragon
  7. Take Dried thyme
  8. Take Dried oregano
  9. Prepare Spinach stems removed

In a large saute pan, heat oil over medium heat. Spaghetti tossed with a creamy tomato sauce that's totally slurp worthy, this Creamy Tomato Pasta is silky and indulgent tasting but the Well, at least this is a less guilty creamy pasta! There's a generous amount of tomato cream sauce in this pasta (you'll see in the video) but it's mostly tomato and milk. Spaghetti Squash with Meat SauceGround Beef Ingredient Cuts.

Instructions to make Tomato Cream with Meat over Spaghetti Squash:
  1. Preheat your oven to 425°F.
  2. Pet your spaghetti squash in half lengthwise and use a spoon to scrape off the excess seeds and thread.
  3. Place cut side down on a baking sheet and cook for 20 to 25 minutes or until the spaghetti squash gives when you poke it.
  4. Once your spaghetti squash is done take it out of the oven to cool.
  5. Heat up in a large skillet under medium heat, add the coconut milk and tomato sauce and mix together let simmer for about 4 - 5 minutes.
  6. Now add your cooked meat and sausage and spices.
  7. Let the meat simmer for a couple of minutes, then add your spinach to the sauce and simmer for another 3 to 4 minutes.
  8. Use a fork to thread your spaghetti squash and add directly to your meat sauce mixture.
  9. Mixed together and then plate.

Versatility and rich flavor make it ideal for burgers, tacos or wraps. Heat a large, deep skillet over medium heat and add the olive oil. Heat a few tablespoons of vegetable oil in a deep skillet over medium-high heat. Pan-fry the meatballs until browned on all sides. This simple spaghetti squash recipe with Parmesan cheese, tomatoes and garlic makes a great no-meat meal.

So that is going to wrap this up for this exceptional food tomato cream with meat over spaghetti squash recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!