Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, quick icecream (no freezer, in 5 min.). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Quick Icecream (no freezer, in 5 min.) is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Quick Icecream (no freezer, in 5 min.) is something that I’ve loved my whole life. They’re fine and they look fantastic.
Ice cream is sweetened frozen food mainly eaten as desert. As it is frozen food more time is required to freeze ice cream. In this recipe we have shown ice.
To get started with this recipe, we must prepare a few components. You can have quick icecream (no freezer, in 5 min.) using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Quick Icecream (no freezer, in 5 min.):
- Get [icecream]
- Make ready 50 g whipping cream
- Take 130 g milk
- Take 4 teaspoons sugar
- Make ready a few drops vanilla essence
- Prepare fruits (optional)
- Get oreo cookie (optional)
- Get [cooling bag]
- Take 400 g ice
- Prepare 100 g salt
You can make ice cream in a plastic bag as a fun science project. The best part is you don't need an ice cream maker or even a freezer. When you use ice to cool the ingredients for ice cream, the energy is absorbed from the ingredients and from the outside environment (like your hands, if you are. We've chatted about making ice cream by hand before and there are different theories on the best way to go about it.
Steps to make Quick Icecream (no freezer, in 5 min.):
- Set a small plastic bag in a big paper cup to make the bag stable. Pour whipping cream and milk into it.
- Add sugar, vanilla essence, and fruits or oreo cookies as you like.
- Remove plastic bag from the paper cup and close the bag tightly while squeezing out the air. Mix ingredients gently. Be careful not to open the plastic bag.
- You can use the hand made cooling bag to accelerate freezing part or freeze it outside. If you are at home and have enough time, use the freezer of course.
- Put the ice into the big plastic bag, and mix with salt roughly.
- Put the ingredients bag inside the cooling bag.
- Wind the cooling bag with the ingredients bag inside.
- Put the winded cooling bag into a brand new sock not to touch it with bare hands. The cooling bag will turn -15 to -18 degrees at the lowest.
- Keep rocking the sock worn cooling bag for 5 minutes. Rock it back and forth constantly to mix ice and salt in the bag.
- You can make icecream in 5 minutes. Enjoy!
There are many different ways to approach making ice. You can make homemade ice cream without needing a special ice cream maker appliance! Hope you were able to keep cool over With no-churn ice cream, you can whip up a batch the moment the craving strikes. And it's only a small handful of ingredients, depending on the flavor. Homemade Ice Cream without Ice Cream MakerLight Orange Bean. frozen strawberries, strawberry, banana, freeze-dried strawberries.
So that’s going to wrap it up with this special food quick icecream (no freezer, in 5 min.) recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
