Lasagna
Lasagna

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, lasagna. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Lasagna is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Lasagna is something that I have loved my whole life.

Recipes and tips for terrific lasagna. Get traditional Italian versions and vegetarian lasagna recipes. The ultimate comfort food lasagna, with layers of rich homemade meat sauce, creamy béchamel sauce , noodles , cheese and fresh mozzarella. lasagna streams live on Twitch!

To get started with this recipe, we have to prepare a few components. You can have lasagna using 29 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Lasagna:
  1. Take 1 red onion
  2. Prepare 3 medium tomatoes
  3. Get 2 cloves garlic
  4. Get 4 tablespoons olive oil
  5. Prepare 3 twigs of basil
  6. Take 2 tablespoons tomato paste
  7. Make ready 350 grams ground beef
  8. Take 15 grams salt
  9. Prepare 5 grams black pepper
  10. Prepare 5 grams cinnamon powder
  11. Make ready 1 TSP sherry vinegar
  12. Prepare 1 tablespoon grape molasses
  13. Prepare 50 grams butter
  14. Take 1 leek chopped
  15. Make ready 500 grams ricotta cheese
  16. Take 250 grams fresh mozzarella cheese
  17. Prepare 10 grams salt
  18. Take 10 grams black pepper
  19. Take 5 grams cayenne pepper
  20. Prepare 5 grams paprika
  21. Make ready 1.5 liters milk
  22. Take 2 bay leaves
  23. Prepare 1 sprinkle of nutmeg
  24. Take 1 sprinkle of cardamom
  25. Make ready 100 grams parmesan cheese
  26. Get some bread crumbs
  27. Take half a cup after all purpose white flour
  28. Get 25 grams butter
  29. Prepare sheets lasagna

Mexican lasagna makes great leftovers, too! You can even serve it with eggs for breakfast. From Italian lasagna (and its plural lasagne), possibly from Vulgar Latin *lasania, from Latin lasanum ("cooking pot"), from Ancient Greek λάσανον (lásanon, "trivet or stand for a pot"). Others argue the Italian lasagna originally derived from the Arabic لَوْزِينَج‎ (lawzīnaj, "almond cake").

Steps to make Lasagna:
  1. Finely dice an onion. Fry in olive oil in a wide pan. Add salt, pepper and cinnamon. Add garlic when the onion is soft.
  2. Add to the pan the ground beef.
  3. When the beef is cooked add the molasses and the vinegar.
  4. In a blender, mix 3 tomatoes with basil leaves and tomato paste. Add some water and blend.
  5. Add the tomatoes with the basil over the beef. Let boil and simmer till most moisture is gone.
  6. Dissolve butter and fry chopped leak.
  7. Add leak to a bowl to mix with mozzarella and ricotta cheeses. Add second measure of salt and pepper with the cayenne pepper and the paprika.
  8. Boil milk with bay leaves, cardamom and nutmeg. Add parmesan cheese.
  9. In another potential melt he butter the add the flour.
  10. The add ladle after ladle of milk on top of the flour mixing vigorously till all the milk is added and the flour is completely dissolved. It will thicken when it starts to boil.
  11. Pour some white sauce in the bottom of the pan, spread lasagna sheets over it, spread a layer of the meat, then anther layer of the lasagna sheets. Spread the cheeses the another layer of lasagna sheets. Finally spread the white sauce and the bread crumbs on top.
  12. Cook in the over on 180 degrees C for 30 min.
  13. Allow to cool for 20 min before cutting. Enjoy!

This bechamel-based lasagna is still seriously luxurious. This white lasagna involves the clever hack of using egg roll wrappers instead of noodles (which means no boiling). Pasta noodles piled high and layered full of three kinds of cheese to go along with the perfect blend of meaty and zesty, tomato pasta sauce all loaded with herbs. Lasagna has many versions, both within Italy and around the world, but when we talk about "real" lasagna in Italy we mean "Lasagna alla Bolognese" i.e., from Bologna in the region of Emilia-Romagna. This lasagna recipe is super simple to make, and so flavorful.

So that is going to wrap it up with this exceptional food lasagna recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!