Broccoli Soup
Broccoli Soup

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, broccoli soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Onions, celery, and broccoli cooked in chicken broth are pureed with milk in this quick scratch-made cream of broccoli soup. All Reviews for Best Cream Of Broccoli Soup. My easy Broccoli Soup is a simple Cream of Broccoli Soup that's thick and creamy with an extra hit of flavour from cheddar cheese!

Broccoli Soup is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Broccoli Soup is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have broccoli soup using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Broccoli Soup:
  1. Take 200 grams broccoli
  2. Take 1 potato medium sized (peeled and roughly chopped)
  3. Make ready 2 onions medium sized (roughly chopped)
  4. Prepare 1/2 cabbage (finely chopped)
  5. Get 2 cloves garlic
  6. Prepare to taste salt
  7. Make ready water
  8. Get 2 tsps black pepper powder
  9. Get 2 tbsps butter
  10. Make ready 1/2 cup milk

This vegan broccoli soup recipe is super creamy, comforting, and brimming with cheesy flavor. This vegan broccoli soup recipe is not to be confused with cream of broccoli soup. Fresh broccoli cheese soup is a delicious meal for a winter's night. You can make it with fresh or frozen broccoli and any type of cheese that melts well.

Steps to make Broccoli Soup:
  1. Peel and chop all the above mentioned vegetables and set it aside.
  2. Take a big vessel, add in all the chopped veggies, add water until they immerse. Keep this on high heat,close this with a lid and allow it to cook for about 10-12 minutes.
  3. Once the vegetables are cooked,take out only the cooked vegetables and transfer it to a blender jar or mixer. Let it cool down a bit and grind this to a smooth paste.
  4. Add the paste back into the vessel with its broth, switch on the heat, keep it on medium high, add 1/2 cup of boiled milk to the soup and mix.
  5. Add the required amount of salt,2 tsps of black pepper powder and a nice dollop of butter. Bring this to a boil.
  6. Stir in between while its boiling, do not allow it to boil for too long just about 2-3 minutes should do. Switch off the heat and serve it hot along with a nice toasted bread.

This recipe calls for sharp cheddar cheese. Our favorite broccoli soup recipes show off this veggie in tasty ways. For creamy, cheesy comfort, try Food Network Kitchen's Almost-Famous Broccoli-Cheddar Soup, best served in big sourdough. Cream of Broccoli Soup is a favorite of mine, this slimmed down version is so good, and it's quick To slim this cream of broccoli soup down I use the vegetables to thicken it, keeping it thick before I..soup, we also have a broccoli and cauliflower salad, and a roasted Mediterranean broccoli and Pretty awesome, huh? So, make broccoli and cauliflower soup and enjoy the vitamins and nutrients.

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