Mike's Slimy Chicken & Rice [awful name-excellent taste]
Mike's Slimy Chicken & Rice [awful name-excellent taste]

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, mike's slimy chicken & rice [awful name-excellent taste]. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Mike's Slimy Chicken & Rice [awful name-excellent taste] is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Mike's Slimy Chicken & Rice [awful name-excellent taste] is something which I have loved my whole life.

Mike grew up on the North Shore in Haleiwa, Hawaii. The coastline was overgrown with Kiawe trees. Mike's Huli chicken is broiled over Kiawe wood and naturally flavored with traditional Hawaiian sea.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mike's slimy chicken & rice [awful name-excellent taste] using 22 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Slimy Chicken & Rice [awful name-excellent taste]:
  1. Take ● For The Proteins
  2. Make ready 4 EX LG Chicken Thighs [skin on - bone in]
  3. Get 1 (12.5 oz) Drained Can Chicken Breasts [crushed/shredded]
  4. Prepare ● For The Soup Base
  5. Get 1 Can Campbells Cream Of Chicken Soup
  6. Make ready 1 Can Campbells Cream Of Mushroom Soup
  7. Get 1 Cup Whole Milk [more if needed to thin your mixture]
  8. Make ready 4 Cups Uncle Ben's Instant Rice
  9. Get 1 (4 oz) Can Drained Mushrooms [more if desired]
  10. Get 1/2 tsp Fresh Ground Black Pepper
  11. Take 1/2 tsp Granulated Garlic Powder
  12. Make ready 1/2 tsp Granulated Onion Powder
  13. Take 1 tbsp Knorrs Chicken Powder
  14. Get 1/2 tsp Dried Rosemary
  15. Make ready 1 tsp Hot Paprika
  16. Make ready 1 (4 oz) Can Sliced Black Olives [topper]
  17. Prepare 1/2 Cup Chopped Green Onions [+ reserves for topper]
  18. Make ready 1/2 Cup Kraft Shredded Cheddar & Swiss Cheese [topper]
  19. Make ready ● For The Options [to taste]
  20. Take Sweet Corn
  21. Prepare Sweet Peas
  22. Make ready Thin Sliced Carrots

There's something fishy going on in the Unnatural Quarter. Bodies are floating face-down, the plumbing is backing up, and something smells rotten—even to a zombie detective like Dan. Cooking a big batch of chicken breasts on Sunday is one of the easiest ways to prep protein for your entire week. But eating the same thing day after day is boring as hell.

Steps to make Mike's Slimy Chicken & Rice [awful name-excellent taste]:
  1. What you'll need in steps 1, 2 & 3.
  2. Seasonings pictured.
  3. You'll eventually top your soup mixture and chicken with shredded cheese.
  4. Mix your soup base with your drained canned chicken breasts. Break them all up well.
  5. Rinse and pat dry your extra large chicken thighs.
  6. Add your chicken thighs to your soup mixture.
  7. Cover your chicken thighs with your soup base.
  8. Top total mixture with chives, cheese and sliced black olives.
  9. Seal tightly and bake at 425° for 1 hour.
  10. Place your chicken over your rice. Garnish with chives. Enjoy!

Chicken in the car and the car can go, that is the way you spell Chicago. Six sleek swans swam swiftly southwards. Six slippery snails slid slowly seaward. MIYM Chicken is a quick and easy chicken recipe that's a family dinner favorite! It's an updated version of the classic Melt in Your Mouth Chicken Recipe!

So that’s going to wrap it up with this exceptional food mike's slimy chicken & rice [awful name-excellent taste] recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!