Quick Pizza
Quick Pizza

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, quick pizza. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Quick Pizza is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Quick Pizza is something which I’ve loved my whole life.

Family Style Restaurant in Peru, Indiana. People talk about bacon cheeseburger pizza, lunch buffet and boneless wings. In a medium bowl, dissolve yeast and sugar in warm water.

To begin with this particular recipe, we must first prepare a few components. You can cook quick pizza using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Quick Pizza:
  1. Make ready 3 French type of baget bread
  2. Make ready slices Mozzarella
  3. Prepare I can of crushed tomato
  4. Make ready Oregano
  5. Take to taste Thyme, basil, salt
  6. Get 2 table spoon vegetable oil
  7. Take Some sharp cheddar cheese or Parmesan
  8. Prepare Handful grape tomatoes
  9. Get 3 cloves garlic

Located in Keswick, Ontario - we are dedicated to make great, quality pizza. It's not just Quick, it's always Quality!. Quick Pizza and Peri Peri Chicken is a first of its kind food outlet in the Dublin. Our food items include Burgers, Pizzas, Fried Chicken, Wings, Strips, Wraps and Peri Peri Chicken.

Instructions to make Quick Pizza:
  1. Preheat oven at 400 F / 190 C, cut bread set on a oven proof tray. In a small pan mix tomatoes and spices. Add chop garlic and salt. Stir in a medium heat. Until boils
  2. Spread the sauce into spices bread with a spoon. Put in the oven for 10 mints. Than take them and arrange mozzarella cheese over them. Grade some cheddar cheese over mozzarella. And put some mushrooms and other your favorite pizza toppings. I used asparagus and grape tomatoes. Put them back to oven about 25 mints.
  3. Turn the oven off. I added some baby spinach and put them back to oven that you already turned it off, 5-10 mints.
  4. Voila !

This quick pizza dough is best the day it is made. However, if you don't want to use one of the two dough balls, you can freeze it for later. Simply place each dough ball in a zip-top bag and put in the. Sprinkle pizza evenly with sliced basil, salt, and pepper. Drizzle the vinegar mixture evenly over the pizza.

So that’s going to wrap this up for this exceptional food quick pizza recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!