Quick French Toast (or Baguette)
Quick French Toast (or Baguette)

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, quick french toast (or baguette). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Quick French Toast (or Baguette) is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Quick French Toast (or Baguette) is something which I’ve loved my whole life.

Learn how Crouton Crackerjacks makes simple yet delicious french toast! Add the sweet flavors of vanilla and cinnamon to your breakfast with our delicious French toast recipe. Cook bread slices on lightly greased nonstick griddle or skillet on medium heat until browned on both sides.

To begin with this recipe, we must prepare a few components. You can have quick french toast (or baguette) using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Quick French Toast (or Baguette):
  1. Make ready 1 Egg
  2. Prepare 1 cup Milk
  3. Take Unsalted Butter
  4. Make ready Brown Sugar
  5. Prepare Left over Baguette (or bread)
  6. Prepare Honey or syrup

Most of the time egg is mixed with milk and some seasoning (usually nutmeg or cinnamon) to make a light batter, and. Learn how to make classic French toast, also known as eggy bread, then try our sweet and savoury recipe variations for a heavenly breakfast or brunch. Weekend mornings were made for French Toast - the best thing since sliced bread! You know when you feel like making something grand-ish for a weekend breakfast and but you're too bleary to tackle Eggs Benedict?

Instructions to make Quick French Toast (or Baguette):
  1. Prepare ingredients and a plate. I used a glass pie plate for soaking.
  2. Mix and beat Egg/Milk/Sugar
  3. Soak Bread on both side
  4. Heat pan. Melt Butter, then place soaked bread. Flip each side to brown.
  5. Serve with honey or syrup. Don't eat too much ^^ Enjoy!

From everybody's favourite maple syrup, to fresh fruit, caramelised fruit, compotes or fruit syrups, ice cream (for breakfast!), chocolate and caramel sauces. French toast can also be a source of protein, calcium, potassium, sodium and vitamin A. These minerals are designed to improve bone, muscle, nerve and cell function. There are a few variations to the French toast recipe. It usually depends on whether you want your toast to be sweet or salty.

So that is going to wrap it up for this exceptional food quick french toast (or baguette) recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!