Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, vegetable upma. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vegetable Upma is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Vegetable Upma is something which I’ve loved my whole life.
Very healthy, vegetable overload and fiber rich breakfast, snacking option!! Do try this recipe and let me know your views. Vegetable Rava Upma Recipe: learn how to make vegetable rava upma using this easy, classic recipe, a popular South Indian Breakfast!
To begin with this recipe, we must first prepare a few components. You can have vegetable upma using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Vegetable Upma:
- Take 1 cup sooji
- Get 1 tbsp ghee
- Take 1 tsp mustard seeds
- Make ready 6-8 curry leaves
- Make ready 2 green chillies, finely chopped
- Prepare 1 tbsp chana dal
- Take 1 tbsp peanuts
- Prepare 1 cup finely chopped onions and carrot
- Prepare 1 cup thin sliced bellpeppers
- Take 4 cup water
- Take to taste Salt
- Get 1/2 tsp garam masala
- Prepare 1/2 cup peas
Upma, or khara bath, is usually paired with kesari bath and together, this dish is called 'chow chow bath'. Upma is prepared by initially frying. Let it come to the boiling point, switch the gas stove on medium flame and let it simmer till the vegetables are almost cooked. Vegetable upma is very easy to prepare and it is also healthy as we are adding load of vegetables.
Steps to make Vegetable Upma:
- Heat ghee in a pan and to it add mustard seeds, curry leaves, green chillies and chana dal
- When it starts to temper add peanuts and roast well
- Add chopped onions, peas and carrot
- When onions turn pink. Add bellpeppers and saute for 2-3 minutes
- Add sooji and salt and roast till sooji turns light golden brown
- Add 4 cups warm water and keep mixing continuously to avoid lump formation
- Serve hot the colourful healthy upma
Today we will learn how to make vegetable rava upma following this easy recipe with step wise. Vegetable Upma is a healthy South Indian breakfast recipe, typically made with roasted semolina and sautéed veggies. Upma is a go-to breakfast option for most of the Indian households. Vegetable Upma with hot filter coffee is one our favorite South Indian breakfast. In this vegetable upma recipe, semolina or sooji is cooked with vegetables and spices.
So that is going to wrap it up for this special food vegetable upma recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
