Quick corn and potato fritters (one batter)😊
Quick corn and potato fritters (one batter)😊

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, quick corn and potato fritters (one batter)😊. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Quick corn and potato fritters (one batter)😊 is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Quick corn and potato fritters (one batter)😊 is something that I have loved my entire life. They’re nice and they look fantastic.

This gives the Corn and Potato Fritters an irresistible appearance, while grated onions and chilli sauce give it a tantalising flavour. Make sure you fry the Make sure you fry the fritters as soon as the ingredients are mixed; otherwise the batter will release water. This will make the fritters to become.

To begin with this particular recipe, we must prepare a few components. You can cook quick corn and potato fritters (one batter)😊 using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Quick corn and potato fritters (one batter)😊:
  1. Take 2 cup gram flour, 1tsp red chilli pwd,1tbsn turmeric,1tsp
  2. Get Baking pwd,1/2 cup rice flour. 1tbsp salt
  3. Take Corn fritters:1 cup corn,1 onion,1/2cup spring onions,1tsp cumin
  4. Make ready /zeera;1tsp coriander pwd n 2 to 3 green chillies (acc to u)
  5. Prepare 1/3 cup coriander leaves,2 potatoes
  6. Make ready Cut round length wise

Corn Pakora - Corn Fritters Recipe, How to make Corn Pakora - Corn Fritters Raj's Kitchen. These easy Corn Fritters are sweet, delicate, and filling. They can be prepared with fresh, frozen, or canned corn. Once the oil is hot, add one heaping tablespoon at a time of the corn mixture, and flatten out the tops slightly to make the POPULAR RECIPES.

Instructions to make Quick corn and potato fritters (one batter)😊:
  1. Make the batter.gramflour,salt,red chilli pwd,turmeric pwd n baking pwd.salt.mix with little water.make a thick batter. more good result keep the batter for half hour.mixture will get fluffy n ur fritters crispier.cut the VEGETABLE n keep ready.add the masala/spice of corn fritters.
  2. Now take the other batch of flour add little water to make it little runny type mixture for batter.now dip potato slices n deep fry them(medium flame)
  3. Now take half of batter n pour over the corn mixture. It shouldn't be runny nor too thick.(medium)
  4. Now fry corn fritters. Put it spoon by spoon.(medium flame)
  5. Now ur both POTATOES n CORN fritters are ready.serve quickly when hot with ur choice of sauce.(fry when u have to serve)enjoy ur fritters with family n friends 😊

The Quick Corn Fritters recipe out of our category Fritter! Quick Corn Fritters - Fritters without potatoes: Best served fresh from the pan. Cook fritters on each side over high heat until golden brown. These corn fritters make a great kid-friendly snack or after school Mash the corn kernels in a large bowl using a potato masher or a mojito muddler until most corn kernels. Corn fritters are quick, easy, perfect for lunch, dinner or a snack.

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