Homemade Veggie Patty
Homemade Veggie Patty

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, homemade veggie patty. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Learn how to make the best patties for your veggie burger, these can even be frozen so you can make them now and enjoy them later! These veggie patties are so good! I also made them to sample during a food pantry night and Keep the patties fairly small and use a wide spatula to turn them.

Homemade Veggie Patty is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Homemade Veggie Patty is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have homemade veggie patty using 20 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Veggie Patty:
  1. Take Patty Pastry
  2. Take 8 oz AP Flour
  3. Get 1.5 tsp turmeric
  4. Prepare Pinch salt
  5. Prepare 4 oz cold cubed butter
  6. Prepare 4-5 tbsp water
  7. Prepare 1 egg beaten (egg wash)
  8. Prepare Veggie Filling
  9. Prepare 1/3 cup veggie stock (optional)
  10. Take 1/2 cabbage thin sliced
  11. Get 1/2 onion thin sliced
  12. Take 1/2 cup Frozen peas and corn
  13. Prepare 1/2 cup broccoli
  14. Make ready 1/2 cup shredded carrots
  15. Take 1/2 tsp minced hot pepper(optional)
  16. Take 1 tsp cinnamon
  17. Prepare 1.5 tsp salt
  18. Prepare 1.5 tsp pepper
  19. Make ready 1 tsp garlic powder
  20. Make ready 1/2 tsp cayenne pepper

I've made veggie patties at home many, many times before but they almost almost fall apart. You can imagine how happy I was to find tonights spicy chickpea veggie burgers sticking together throughout. You can serve veggie patties with almost anything, and they're also the best way to get your I've also talked with some people who find it difficult to make veggie patties, get the texture right and mix. They also make incredible veggie burgers.

Steps to make Homemade Veggie Patty:
  1. Okay so for time management sake. Slice and prep all the veggies for the filling. Set aside. Time to make the patty preheat oven 350 f
  2. In a large bowl whisk together all dry Ingredients (flour, turmeric, salt) set aside
  3. Now heat a large pan add a little vegetable oil. Add veggies and spices. Cook down until tender and aromatic. Set aside let cool
  4. Grab the bowl of dry ingredients and add the cubes of butter. With gloves or however you prefer, Start combining the butter until it starts to form a dough. Add water one tbspn at a time
  5. Roll out dough on clean counter top add some flour if you need. Roll it out to less than 3/4 inch to prepare for circle molds or by hand
  6. I did mine by hand. You can roll yours out thinner. Not too thin though. Try to make them all the same size if cutting by hand
  7. Now! Adding the filling. Once filling is cooled to touch, add a small spoon full and place on one half of precut circles. Fold over other half and seal with fork around the edge. Do the same for remainder of dough
  8. Place on lined sheet pan and brush a little egg wash on the tops off each patty. A Sprinkle of salt on top won’t hurt either 😊 place in oven. Bake until golden and beautiful. I say 10-25 min. Check and rotate after 10 mins Enjoy the flavors

Their texture is perfect for making tender yet hearty burgers that Let the patties sit for a couple of minutes. The patty should be sizzling and even bleeding like the real ground beef. I tried to find the trace of I must say I can't tell it is a veggie burger patty with all the fixings. But eating the burger by itself, the. Learn how to make the best patties for your veggie burger, these can even be frozen so you can make them now and enjoy them later!

So that is going to wrap it up for this exceptional food homemade veggie patty recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!