Quick and Easy Apple Crisp
Quick and Easy Apple Crisp

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, quick and easy apple crisp. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

All Reviews for Apple Crisp - Perfect and Easy. This is a remarkably quick, easy and satisfying dessert to make. If you have a couple of apples on hand you could have dessert on a whim!

Quick and Easy Apple Crisp is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Quick and Easy Apple Crisp is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have quick and easy apple crisp using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Quick and Easy Apple Crisp:
  1. Take 1 can Apple Pie Filling (12 oz.)
  2. Take 3/4 tsp Ground Cinnamon
  3. Get 1 tsp 1/8 Tsp. Fine Salt
  4. Get 1/2 cup Packed Dark Brown Sugar
  5. Prepare 3/4 cup Uncooked Oats
  6. Prepare 1/3 cup All Purpose Flour
  7. Make ready 4 tbsp COLD, Unsalted Butter (1/2 stick), cut into small chunks

Lemon undertones balanced with cinnamon and sugar make this apple crisp a favorite fall This apple crisp recipe has the perfect combination of brown sugar and cinnamon that you tend to expect in an apple crisp. Today I made for you my version of an apple crisp. With ingredients you probably already have, you can make a quick and yummy dessert! This is the easiest of the apple desserts.

Steps to make Quick and Easy Apple Crisp:
  1. Heat the oven to 350°F. Lightly coat an 8-by-8-inch baking dish with a nonstick spray (butter flavored is ideal).
  2. Place the apple mixture in the prepared baking dish and sprinkle the top with cinnamon. Set dish aside.
  3. Mix together the brown sugar, oats, flour, and 1/8 teaspoon salt until evenly combined. With your fingertips, blend in the butter pieces until small clumps form and the butter is well incorporated, about 2 minutes.
  4. Sprinkle the topping evenly over the apples. If you do not have enough topping to cover the entire dish (about 1/2 inch thick), make another full batch of topping and finish covering the apples.
  5. Bake until the oat topping is crispy and lightly browned, about 40 minutes.
  6. Let the dish cool for about 10 minutes, then ENJOY!

Just bake sliced tart apples topped with a streusel oat topping, with plenty of Welcome to the essential ingredients of an apple crisp, one of the most simple and easy of apple desserts! This apple crisp recipe comes from. I prefer tart apples that keep their shape for making apple crisp, something like Honeycrisp is great. Cut together flour, brown sugar, and butter until crumbly; sprinkle evenly over apples. This recipe for apple crisp could not be easier to throw together.

So that’s going to wrap this up for this exceptional food quick and easy apple crisp recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!