Roasted peppers spaghetti
Roasted peppers spaghetti

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, roasted peppers spaghetti. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Do you usually eat your pasta in a bowl or on a plate? Spaghetti tossed in roasted pepper puree. Peppers tend to be stuffed with rice or ground beef, but what about spaghetti?

Roasted peppers spaghetti is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Roasted peppers spaghetti is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook roasted peppers spaghetti using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Roasted peppers spaghetti:
  1. Make ready 160 grams spaghetti
  2. Prepare 2 tomatoes
  3. Take 1 onion
  4. Make ready 3 clove garlic
  5. Get 1 green pepper
  6. Make ready 3 tsp Italian seasoning
  7. Make ready 3 tbsp olive oil
  8. Take 1 tsp salt
  9. Take 3 chillies (optional)

Garnish with some fresh basil, which although optional, I highly recommend. You make this Spaghetti with Clams and Roasted Peppers recipe you nightly dinner when you taste it. Spaghetti with Clams and Roasted Peppers. DIRECTIONS Place peppers on baking sheet cut side down.

Instructions to make Roasted peppers spaghetti:
  1. Cook the spaghetti with 1 teaspoon of oil and a teaspoon of salt for 8-10 minutes or al dente
  2. Roast the green peppers in an oven or directly on the stove flame until it is charred. Remove the black peel and chop the pepper it into small cubes
  3. In a pan, heat oil and add crushed or chopped garlic
  4. Add the chopped onion and deseed the tomatoes, chop it into cubes and add it to the oil
  5. Add chillies (your choice) and this is also optional
  6. Stir fry this for about 5 minutes or until the onion has become translucent
  7. Add the Italian seasoning and give it a gentle mix
  8. Add the cooked spaghetti and toss it well and serve hot :)

Cook spaghetti according to package directions; drain. A delicious blend of roasted peppers and diced potatoes are tossed with gluten free spaghetti and an aromatic herb pesto. Freshly grated Parmigiano-Reggiano and pecorino cheese. Roast peppers under a broiler or on a gas burner with flame on low. Turn them regularly so that they char all.

So that is going to wrap it up for this special food roasted peppers spaghetti recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!