Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cheese-stuffed turkey sliders. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Cheese-stuffed Turkey Sliders is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Cheese-stuffed Turkey Sliders is something that I have loved my entire life. They are nice and they look fantastic.
Burgers don't always need to be a splurge! Try these flavorful cheese-stuffed turkey sliders for a guilt-free way to get your burger fix. MORE+ LESS Cheesy Turkey Sliders: these melted turkey and havarti sliders are covered in a buttery sauce and served warm out of the oven for the ultimate game day treat!
To get started with this recipe, we have to first prepare a few components. You can have cheese-stuffed turkey sliders using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cheese-stuffed Turkey Sliders:
- Take The patties:
- Take ground turkey
- Take panko crumbs
- Get mixed herb seasoning
- Get dried chives
- Make ready olive oil
- Get sesame oil
- Get egg
- Make ready shredded cheese (we used Monterey Jack)
- Make ready salt and pepper
- Take The sliders:
- Make ready small ciabattas
- Get lettuce
- Prepare tomato
- Prepare red onion
- Prepare avocado
- Prepare pickles
- Take ketchup
- Prepare mustard (Dijon works best)
- Prepare mayonnaise
Looking for an easy Thanksgiving leftovers recipe? This Turkey Sliders with Stuffing Biscuits Recipe from GoodHousekeeping.com is the best. Add turkey patties and dollops of mayo and cranberry preserves. These quick and easy Hawaiian turkey and cheese sliders are the best for feeding a crowd!
Instructions to make Cheese-stuffed Turkey Sliders:
- In a large bowl, mix the ground turkey with the other patty ingredients (except for the egg and the cheese) and knead. This is probably the most fun part of the process! Once you have a uniform mix, add the egg and keep on kneading. Still more fun!
- Take 1/4 of the mixture and extend it on the palm of your hand. Place 1/4 of the cheese in the center and fold everything up to a ball, keeping the cheese sealed inside. Carefully form the ball into a patty roughly the shape of your ciabattas. Repeat for the other three patties.
- Heat up a griddle over medium-high heat and grill the patties (approx. 5 minutes per side). If you have any leftover cheese, you can place it on top of the patties after flipping.
- Assemble the sliders: spread mayo and mustard on both halves of the ciabatta, layer lettuce, tomato, onion, avocado, pickles, and patty. Top it off with a dash of ketchup. (actually, this is just how we made them, you can assemble your sliders to your heart's desire) Enjoy!
Hawaiian roll turkey sliders are our go to recipe for party food! They come together quickly and are great hot or cold! Loaded with white turkey meat, cranberry sauce and cheese. These Turkey Sliders are a great option when you need a quick and easy appetizer that is bound to impress everyone. Today I am having turkey and cheese sliders with pickles and onions and garlic aioli on pretzel style buns and I am having a chicken and sausage soup with.
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