Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, kanya's drunken spaghetti. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Unwind with a plate of Drunken Spaghetti from Delish.com. Cook spaghetti in boiling water until al dente. This is one of the first Thai-Western fusion dishes that became super popular in Thailand, and it's still popular today!
Kanya's Drunken Spaghetti is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Kanya's Drunken Spaghetti is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook kanya's drunken spaghetti using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Kanya's Drunken Spaghetti:
- Take 1 cup mix seafood
- Take 1 red peppers
- Prepare 5 peppercorns
- Take 8 hot thai chili ,or any hot chili
- Get 4 clove garlic
- Take 1 bunch each hot basils and sweet basil
- Prepare seasoning
- Take 1 tbsp oyster sauce
- Get 1/2 tbsp soya sauce
- Make ready 1 tsp sesame oil
- Take 1 tsp black pepper
- Prepare 1/3 tsp fish sauce ,option
- Get 100 grams spaghetti
- Take 1/2 tsp dark soya sauce
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Instructions to make Kanya's Drunken Spaghetti:
- Prepeare all ingredients,pound or crush garlic with hot chili ,halves peppercorns,sliced red pepper,clean and drain mixed favorite seafood
- Boil salted water , boil spaghetti ,al dante …during this boiling session ,find your wok or sauce pan start to make spicy seafood sauce
- On wok ,heat little oil ,brown crush garlic and chili (on medium heat )
- Add peppercorn halves ,red peppers sliced ,seafood ,stir to mix ,cook it approximately 3 mins ,optional can add more diced vegetables like carrots,peppers,zucchini etc.,add little water to protect from burning
- Check spaghetti,if it done,drain ,transfer to the wok ,seasoning ,stir to mix
- Add basils leaves,i use both sweet basils for aroma and hot basils for hot taste,but you can choose only one ,stir to mix again,heat off and serve hot :)
Spaghetti (Italian: [spaˈɡetti]) is a long, thin, solid, cylindrical noodle pasta. It is a staple food of traditional Italian cuisine. Like other pasta, spaghetti is made of milled wheat and water and sometimes enriched with vitamins and minerals. Your spaghetti should be a few minutes away from being done at this point, so turn off When the spaghetti is done, use tongs or a pasta scoop to transfer the spaghetti directly. Close up of salmon pasta and veggetables.
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