Spaghetti Chili Tofu
Spaghetti Chili Tofu

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spaghetti chili tofu. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spaghetti Chili Tofu is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Spaghetti Chili Tofu is something that I’ve loved my whole life. They’re nice and they look fantastic.

Super simple and delicious recipe to pump up your spaghett' featuring the one and only Old Capitol Tofu. Have a recipe you want to share? Spaghetti is one of my go-to comfort meals.

To get started with this recipe, we must first prepare a few components. You can have spaghetti chili tofu using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spaghetti Chili Tofu:
  1. Make ready 200 grams tofu (cubed)
  2. Make ready 80 grams spaghetti
  3. Take 7 garlic cloves
  4. Prepare 1 sliced garlic
  5. Make ready 3 dried chili
  6. Make ready 2 pinch salt
  7. Prepare 1 pinch grounded black pepper
  8. Take 1 holy basil
  9. Get 1 olive oil

I enjoyed this dish as my main course with a side. Spaghetti squash, bell peppers, arugula and tofu, all covered in a mouthwatering spicy peanut sauce (don't worry, the spiciness is optional and customizeable). Spaghetti in tomato sauce is such a classic dish. This one-pot version cuts down on the dishes, but keeps the comforting flavours.

Steps to make Spaghetti Chili Tofu:
  1. Wait for water to boil, then add raw spaghetti. Set the timer to 7-10 minutes according to your taste. Mine was 8 minutes.
  2. While waiting for your spaghetti, warm your cubed tofu. You can either boil or steam. I boiled mine for 3 minutes. After done, put it aside.
  3. After the pasta is done put it aside. You may want to add some olive oil to prevent it from sticking together.
  4. Warm your cooking pan with the cooker set to medium. Add olive oil.
  5. Add sliced garlic, garlic cloves, and dried chili. Saute until fragant.
  6. Add spaghetti, give it a stir then add salt and pepper. Add holy basil when you are happy with the taste.
  7. Put your tofu on top of your pasta and enjoy!

We're adding lentils in this dish to serve as the plant-based protein. This flavorful Chili Spaghetti recipe is filled with spaghetti noodles, meat, beans, spices and more While soup is heating, cook up spaghetti noodles as directed on box and add to chili. Sweet Chili Tofu Bowls are an easy, fresh, and flavorful vegan weeknight dinner, packed with vibrant colors and flavors. Spicy chili seasonings work wonders for the bland flavor of tofu. For a more substantial, spicy chili, use the same weight of tempeh in place of the t.

So that is going to wrap it up with this special food spaghetti chili tofu recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!