Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cranberry couscous salad. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Remove broth from heat and stir in couscous. Fluff with a fork and set aside to cool slightly, uncovered. This couscous salad with its roasted squash and citrusy vinaigrette bridges the gap.
cranberry couscous salad is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. cranberry couscous salad is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook cranberry couscous salad using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make cranberry couscous salad:
- Take 1 cup couscous
- Get 1 cup dried cranberries
- Take 2 cup boiling water
- Make ready 1 large cucumber, diced
- Make ready 1/3 cup crumbled feta cheese
- Take 1 cup chopped spinach
- Get 2 1/2 tbsp balsamic vinaigrette dressing
Add some Mediterranean flavor to your dinner with this couscous, nuts and cranberry salad made using. An easy couscous salad recipe with dried cranberries, cucumbers, tomatoes, red onion and feta I love the flavor the dried cranberries add to this fresh salad, and the combination of cucumber and. Place the couscous and cranberries in a heatproof bowl. Pour in the boiling water, and stir with a fork.
Steps to make cranberry couscous salad:
- Place couscous and cranberries in a heat proof bowl. Add boiling water. Cover and seal with plastic wrap or tightly fitting lid. Let sit for 10 minutes or until the water is absorbed.
- Fluff couscous with a fork. Mix in the remaining ingredients.
- Serve warm or cold.
Home Better Living RecipesElinor Griffith's Cranberry Couscous Salad. I'm here in my kitchen, and I'm making cranberry couscous salad, a recipe that's featured in my book to bring out wisdom. Curried Couscous Salad with Dried Cranberries. Put the slightly cooled couscous in a large salad bowl along with the carrots, pecans, cranberries, scallions, oil and lemon zest and juice, and sprinkle with the spices and salt and pepper. This pearl couscous salad with chickpeas, dried cranberry, and feta has a delightful mix of textures.
So that’s going to wrap it up for this special food cranberry couscous salad recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
