Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, avocado egg sandwich. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Swiss cheese, fried egg, Cheddar cheese, fried egg, and avocado are layered between toasted bread in this filling avocado breakfast Avocado Breakfast Sandwich. One of my favourite sandwiches simply due to their nutritious value. Avocado and Egg sandwich really kickstart my day with a lot.
Avocado egg sandwich is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Avocado egg sandwich is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook avocado egg sandwich using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Avocado egg sandwich:
- Get egg
- Prepare avocado
- Get feta cheese
- Make ready cherry tomatoes
- Take Bread(whole grain)
- Take Salt
- Take Pepper
- Prepare Cumin
- Get butter
This high protein healthy breakfast is not only delicious but a perfect source of mono-unsaturated fatty acids. Skip the drive-through and learn how to make egg sandwiches–that are much more. This avocado egg salad sandwich is just the right combo of creamy (oh hi, entire diced avocado) and tangy, thanks to Dijon mustard and Now ReadingAvocado Egg Salad Sandwich. Lighten up classic egg salad by swapping in creamy avocado instead of using mayonnaise.
Steps to make Avocado egg sandwich:
- Start by mixing up the avocado, feta cheese, salt, pepper and cumin to taste in a bowl.
- Heat up a skillet on medium-high, then melt the butter and put the already sliced in 2 halfs bread into the skillet. Make sure you cut a whole in one of the slices for the egg. After 1-2 minutes flip the bread slices so the other side gets nice and crunchy too. Break an egg in the whole you made earlier and let it cook. Lower the heat to medium so you don't burn the bread.
- After the bread is ready and rhe egg has cooked just spread the filling in, put some cherry tomatoe slices in between and enjoy.
Sandwich it between toasted whole-wheat bread and you've got an easy, packable lunch ready for work or school. Open-Faced Egg Sandwich with Hummus & Avocado. This Avocado Toast with egg and tomato is a high protein, healthy breakfast. A savory breakfast that will keep your energy up until lunch! A light yet filling breakfast sandwich with egg, tomato, basil, and a homemade balsamic glaze.
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