Cast iron frattata
Cast iron frattata

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cast iron frattata. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Frittatas were once my culinary nemesis. We do recommend a cast iron or oven-safe nonstick skillet. Stainless steel pans will work, but you'll need.

Cast iron frattata is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Cast iron frattata is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook cast iron frattata using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cast iron frattata:
  1. Take 1/2 stick butter
  2. Make ready 1 cup diced cooked ham
  3. Get 1 cup packed down spinach
  4. Take 1 diced red onion
  5. Take 1 cup diced feta cheese
  6. Take 1 cup shredded cheese (i used Colby)
  7. Take 10 beaten eggs

Hot water and kosher salt, or hot water and coffee grounds. Granted it was a tad burned on the top, I still loved it. Easy Frittata 👍🏽 Frittata is extremely easy dish to make if you have the following, Caste iron pan Any Left overs (used left over Italian roasted veges. Penne Frittata and Cooking with Cast Iron.

Instructions to make Cast iron frattata:
  1. Preheat oven to 350°. Sauté red onion and ham in butter until onions are soft and tender.
  2. Add spinach and cook until just wilted.
  3. Add eggs and cheeses. Bake 20-25 minutes or until slightly brown on top.
  4. Enjoy!

The traditional Italian frittata was an important meal during observation of Lent, and not seved with meats, but would have cheeses and vegetables added. Transfer contents into the greased cast iron skillet. After removing the cast iron frittata from the oven, crack open the poached eggs on top, garnish with additional chopped parsley, and serve. Cast Iron Skillet Frittata - Fluffy eggs, fried vegetables, bacon and cheese combine to create an awesome breakfast! If you know me, you know I love my cast iron.

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