Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, avocado deviled eggs. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Avocado Deviled Eggs - So much better than your traditional-style deviled eggs! Loaded with avocado and crisp bacon bits. Avocado deviled eggs are hard boiled eggs filled with avocado, red onion, lime juice and cilantro.
Avocado deviled eggs is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Avocado deviled eggs is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook avocado deviled eggs using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Avocado deviled eggs:
- Get eggs
- Prepare jalapeno
- Make ready avocados
- Prepare mayo, I used best foods
- Take lemon juice or more if you feel it's needed
- Take Salt/pepper/garlic pepper
- Get Paprika
- Prepare cilantro
These Avocado Deviled Eggs are made without mayo, but still have the classic flavor I grew up with. I love how easy they are to make, using creamy avocado in the filling! Avocado deviled eggs are a deliciously healthy option. These Avocado Deviled Eggs come with little prep time and many health benefits that puts a new twist on a classic American dish the whole family will enjoy.
Steps to make Avocado deviled eggs:
- Boil eggs, cool, peel cut in half. Put the yolks in a bowl
- Dice the jalapeno, leave the seeds if you want more heat
- Dice avocado
- Prune cilantro leaves off the stems and chop
- Add the jalapeno, mayo, lemon juice, cilantro and spices to the yolks. Mix well. You want a smooth mixture so beaters or a blender might be needed.
- Once you have a consistency you are happy with, hey if you want chunky or lumpy stuffed eggs that works too. Put in a piping bag and fill the halves.
- Put on a tray or plate to serve. Add a sprig of cilantro if desired and sprinkle paprika on.
- Keep in fridge until ready to serve. Enjoy
How to make Avocado Deviled Eggs. This recipe for Avocado Deviled Eggs is a zesty, creamy and oh-so-tasty twist on a classic party favorite! Thank you so much to BJ's Wholesale Club for sponsoring this post. These Avocado Deviled Eggs are a fabulous, healthy alternative to traditional deviled eggs! They are made with no mayo, instead using avocado to give them the perfect creaminess.
So that is going to wrap it up for this special food avocado deviled eggs recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
