Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, hash brown breakfast basket or cups. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Hash brown breakfast basket or cups is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Hash brown breakfast basket or cups is something that I have loved my entire life. They are nice and they look fantastic.
Hash Brown Breakfast Cups. featured in Easy And Delicious Egg Recipes Anyone Can Make. Breakfast Hash Brown Cups - Tender-crisp hash browns topped with eggs, bacon, spinach and mushrooms. Easy to make and so perfect to serve large Easy to make and so perfect to serve large crowds!
To begin with this recipe, we must first prepare a few components. You can cook hash brown breakfast basket or cups using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Hash brown breakfast basket or cups:
- Take 4 potato medium size or 1 pound of frozen hash brown 3 cups
- Get 2 egg white
- Prepare 1/2 teaspoon salt and pepper
- Get 2 tablespoon melted butter
- Prepare Stuffing # 1
- Get 1/2 cup onions diced
- Prepare 1/2 cup peppers or mushrooms
- Take 1 cup Spinach
- Take 1 cup meat ham or bacon or sausage
- Make ready Topping
- Get 6 eggs
- Make ready 1 cup cheese cheddar or feta or any of your favorite
Sausage and Egg Hash Brown Cups are the perfect easy breakfast for busy weekday mornings or a casual weekend brunch. The cheesy hashbrown cup is filled with a sausage patty and topped with an egg for a filling and delicious breakfast any day of the week! Serve with fresh fruit for a tasty. These Breakfast Hashbrown Cups are perfect when you've got guests to feed in the morning.
Steps to make Hash brown breakfast basket or cups:
- Preheat oven 475 degrees Fahrenheit
- Butter the inside of your muffin pan with good amount
- Start making the crust you mix hash brown with egg white spices and butter divide and scoop half cup to each muffin and press it on the bottom and up the side making cup shape and bake for 15 minutes
- Start cooking over medium heat vegetables and meat
- After 15 minutes get the potatoes cups out of oven scoop 1 tablespoon of stuffing top with cheese back to the reheat oven for 2 minutes then take them out crack one egg on top of each cup sprinkle some salt pepper-on top and cook for 8 minutes for soft yolk or more for firm eggs enjoy
These little cups are filled with bacon and eggs, mushrooms, peppers, spinach, and of course loads of cheese, but you can easily customize You and your family will enjoy these little bite-sized breakfast cups! These turned out well, measurements were correct! I used frozen hashbrowns so it filled each muffin cup completely. Hash browns have to be my very favorite way of eating potatoes and nothing tastes better than hash browns with eggs. I found a recipe for hash brown breakfast cups today on Youtube by Joy Of Baking that really sounded so delicious.
So that is going to wrap it up for this exceptional food hash brown breakfast basket or cups recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
