Cheesy Chicken and Spinach Pie
Cheesy Chicken and Spinach Pie

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, cheesy chicken and spinach pie. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken, spinach and cheese in baked in a pie crust, ready in an hour! There are fewer dinners more comforting than a Chicken Pot Pie. This Chicken and Spinach Pie has all the comfort in half the work.

Cheesy Chicken and Spinach Pie is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Cheesy Chicken and Spinach Pie is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook cheesy chicken and spinach pie using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cheesy Chicken and Spinach Pie:
  1. Get 3 lbs. Ground Chicken
  2. Prepare 2 LG. Containers of Shredded Parmesan Cheese
  3. Get 4 Pkgs. Frozen Spinach, thawed and squeezed dry
  4. Prepare 2 LG. Containers Crumbled Feta Cheese
  5. Get 1 LG. Bag Shredded Mozzarella Cheese
  6. Get 4 Pre-Baked Frozen Pie Crusts, Thawed
  7. Take Black Pepper
  8. Make ready Garlic Salt
  9. Prepare Onion Powder
  10. Prepare Lemon Pepper

This savory pie is also flavored with Parmesan cheese, prosciutto, and toasted pine nuts. The beautiful flaky pastry shell is made with phyllo dough sheets. This savory spinach pie recipe gets richness from cream cheese, cheddar cheese, and eggs. It's great served warm or at room temperature.

Steps to make Cheesy Chicken and Spinach Pie:
  1. Preheat oven to 400 degrees Fahrenheit. In a large skillet cook the chicken til no longer pink. While chicken is cooking sprinkle bout a couple teaspoons of each seasoning onto the chicken and finish cooking. Then drain chicken and set aside.
  2. In very Large mixing bowl add the spinach, 1 container of Parmesan cheese, 1 container of Feta cheese, 1/4 bag of the Shredded Mozzarella cheese, Ground Chicken, and add as much of the seasonings you want to your preference (I usually add bout 2-3 Tablespoons of each). Mix everything together very well.
  3. Once everything is mixed thoroughly. Evenly distribute the spinach mixture into the pie shells. Set aside.
  4. In another large mixing bowl add the remaining cheeses and combine them. Sprinkle the cheese mixture over top of each pie til the tops are covered. Add pies to preheated oven and bake for about 30-40 minutes til pies are golden brown and cheese is melted completely.
  5. Take pies out of oven and let set for 5 minutes to cool and finish cooking. Slice each pie into 4 slices. Serve and enjoy.

I love chicken and spinach casserole dishes, but I often find many include pasta as the main component. The pasta could have been left out to save calories without compromising on That's why this cheesy chicken and spinach bake was born. It's comforting, full of flavor, and easy to make. Creamy Chicken and Spinach Pie with a delicious golden rustic potato topping and creamy sauce this pie makes a perfect family meal. This is such a comforting meal that the whole family will love.

So that is going to wrap this up for this special food cheesy chicken and spinach pie recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!