Quick and easy Crusty Bread
Quick and easy Crusty Bread

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, quick and easy crusty bread. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Quick and easy Crusty Bread is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Quick and easy Crusty Bread is something which I have loved my entire life.

In a large bowl, dissolve yeast in warm water. Why not wrap it with some of these ideas. Want to make RAINBOW crusty artisan bread?

To begin with this recipe, we have to prepare a few ingredients. You can cook quick and easy crusty bread using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Quick and easy Crusty Bread:
  1. Get 6 cups Flour
  2. Get 3 tablespoon Pizza Yeast
  3. Take 3 tablespoons Sugar
  4. Prepare 2 tablespoons Salt
  5. Take 1 tablespoon Baking Powder
  6. Get 2 1/2 cups Water
  7. Make ready 1-2 tablespoons Extra Virgin Olive Oil
  8. Make ready 2 tablespoons corn meal

What to serve with crusty bread. Easy healthy chicken broccoli soup; Instant Pot Irish beef stew; The ultimate BLT sandwich; Bread recipes. See step-by-step pictures of this simple bread recipe. See the recipe video and find out how easy this homemade bread recipe is to make!

Instructions to make Quick and easy Crusty Bread:
  1. In a large bowl mix together your dry ingedients. Make sure they are mixed well.
  2. Next your going to add your water thats at a temperature of about 110 degrees. This will activate your yeast.
  3. Once you have mixed all this together your dough ball should be firm. This should take about 10 minutes or so.
  4. All your oil to your bowl from earlier and make sure tocover the entire bowl. This will help with sticking.
  5. Next your going to place the dough back into your oiled bowl and place a damp cloth over it. Place this in your over and turn on the oven light. This will help the dough to rise. Should double in size after 20 minutes or so.
  6. Once thats done remove the dough and place on a floored countertop to kneed it one last time.
  7. Cut the dough in half and shape them the way you like. For me i like them like this. At this point, with a really sharp knife you can cut slits into the top of your dough. About 1/2 ince deep.
  8. Place an oven safe bowl into the oven with water in it. This is how we get our crusty crust from.
  9. Pre-heat your oven to 425 degrees. Sprinkle your corn meal onto your parchment paper. Place the dough on top of that and put into your oven.
  10. Bake the bread for 20 minutes. Becarefull removing the fresh bread from the oven because it will be hot. Let it stand until cool and enjoy.

Bake as standard loaves, mini loaves, or muffins and serve for breakfast, dessert, or a snack. Quick bread really is that versatile and. Made by hand, with active dry instant yeast, flour and water and baked on a hot pizza stone. I made us the perfect bread for soups, stews, bruschetta and to use for sandwiches / panini all week long. Quick, easy and a hit with the hooligans.

So that is going to wrap this up for this exceptional food quick and easy crusty bread recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!