Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, spinach feta dip & chips. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Suggestions and substitutions for spinach feta dip. If you can't find feta, you can use Monterey Spinach Artichoke Dip with Bacon. This easy baked spinach dip has a surprising game-changing ingredient.
Spinach Feta Dip & Chips is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Spinach Feta Dip & Chips is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook spinach feta dip & chips using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spinach Feta Dip & Chips:
- Get 1 1/2 bunch spinach
- Make ready 1 clove garlic
- Get 1/2 onion
- Prepare 1 cup mayonnaise
- Take 1/2 cup feta
- Take 3 slice pita bread
- Get 1 tbsp olive oil
- Prepare 2 tbsp Italian seasoning
- Get 1 dash salt
We've updated the classic spinach dip by adding tangy feta and omitting the artichokes and much of the fat. This spinach and feta dip is quite versatile and the ingredient amounts can be adjusted to your liking so don't be afraid to experiment! Frozen spinach can be also used - check the recipe notes for more. Spinach dip gets a succulent Mediterranean twist with the addition of feta cheese, Kalamata olives, and garlic.
Steps to make Spinach Feta Dip & Chips:
- preheat oven at 350º
- chop spinach garlic onion and mix together along with the mayonnaise
- pour mixture into a baking pan and put into oven for 30 mins
- while dip is in oven cut pita into triangles & place on cookie sheet
- brush pita triangles with olive oil sprinkle with salt and Italian season
- place pita into oven for 15 mins or until toasted
Greek yogurt makes it extra creamy. This post may contain affiliate links This weeks Five Ingredient Friday recipe is my favorite take on Spinach dip….like ever…EVER! This hot spinach dip is a blend of cooked spinach, three types of cheese and seasonings, all baked together to melted cheesy perfection. A ridiculously crowd-pleasing and easy to make dip recipe that will have your friends jockeying to get next to the bowl. OId school style, and perfect for a party!
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