Bacon Sautéed Leeks and Duck Egg
Bacon Sautéed Leeks and Duck Egg

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, bacon sautéed leeks and duck egg. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Bacon Sautéed Leeks and Duck Egg is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Bacon Sautéed Leeks and Duck Egg is something which I’ve loved my entire life.

Did you know that leek is a national emblem of Wales? That's right, and for several years the British one pound coin had the image of a leek on it, representing Wales. So where did this long association between the Leek and Wales originate?

To get started with this particular recipe, we must first prepare a few ingredients. You can cook bacon sautéed leeks and duck egg using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Bacon Sautéed Leeks and Duck Egg:
  1. Make ready Bacon
  2. Prepare Leek
  3. Make ready Duck Egg
  4. Take Butter
  5. Take Himalayan Pink Salt
  6. Prepare ground black pepper

Poach quail's eggs, sauté leeks and top on toasted wholemeal bread or sourdough. Impress your nearest and dearest with a surprise breakfast or brunch by making posh egg on toast. Streaky bacon would be fine to use instead of Parma ham. Adobong Balut - Sauteed Duck Eggs Philippine adobo (from Spanish adobar: "marinade," "sauce" or "seasoning") is a popular Filipino dish and cooking process.

Instructions to make Bacon Sautéed Leeks and Duck Egg:
  1. Cut bacon into small pieces and fry. Set aside.
  2. Add sliced leek to bacon grease and sauté until soft. Add butter if needed.
  3. Make well in the leeks for your egg. Add salt and pepper to taste. Crack and cover. Cook egg until done but yolk is soft.
  4. Move to plate, top with bacon, and enjoy.

Sauteed Corn with Bacon and Leeks. Duck bacon carbonara is rich, indulgent and deeply satisfying. Try chopped duck bacon with penne, green peas, sautéed shallots and homemade vodka sauce or simply tossed with halved cherry tomatoes, fresh basil, olive oil and orecchiette for a light, summer supper. This is a simple leek, bacon and egg pie that I like to make for my kids. I try to sneak some vegetables in too when I get a chance, generally mushrooms, capsicum and zucchini work well.

So that’s going to wrap this up for this exceptional food bacon sautéed leeks and duck egg recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!