Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chocolate chip cheesecake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chocolate Chip Cheesecake is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Chocolate Chip Cheesecake is something which I’ve loved my entire life.
This Chocolate Chip Cheesecake recipe couldn't be easier to make. It has a cookie crust, a simple chocolate chip- dotted cheesecake filling, and it bakes up perfectly. Chocolate chip cookie + cheesecake = chocolate chip cheesecake bars!
To get started with this recipe, we have to prepare a few components. You can cook chocolate chip cheesecake using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chocolate Chip Cheesecake:
- Take 2 Chocolate crumb crusts (Oreo crust also works) (I used store bought, but you could find a recipe & make your own)
- Prepare 24 oz cream cheese, softened
- Take 14 oz sweetened condensed milk
- Take 3 eggs
- Prepare 2 tsp vanilla extract
- Get 1 cup semisweet chocolate chips, divided (could also use mini chocolate chips)
- Make ready 1 tsp gluten-free flour (or regular flour)
This delicious dessert recipe is sure to satisfy your sweet tooth! You have to make these delicious Chocolate Chip Cheesecake Bars. They are the perfect combination of creamy cheesecake and chocolate chip cookies. Indulge in a creamy cheesecake bursting with chocolate chips to satisfy your cravings!
Instructions to make Chocolate Chip Cheesecake:
- Heat oven to 300°F.
- In mixer, beat cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. Then beat in vanilla & eggs.
- In small bowl, toss 1/2 cup chips with flour. Then add to cheese mixture.
- Pour half of mixture into each crust. Sprinkle with remaining chips. Can use extra chips if wanted.
- Bake 1 hour or until center is set. Let cool. Chill in refrigerate until ready to serve. Refrigerate leftovers.
Most chocolate chip cheesecake recipes start with a relatively simple, traditional cheesecake mixture. These recipes usually include cream cheese, granulated sugar, butter, and sometimes sweetened. Dress up plain cheesecake with a handful of chocolate chips. Plus, this delicious chocolate chip cheesecake is actually lightened up - but it tastes so good, no one will ever know! This chocolate chip cheesecake with cream cheese has a delicious wafer cookie crumb crust.
So that’s going to wrap it up with this exceptional food chocolate chip cheesecake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
