Beef Stroganoff (Sour Cream Free)
Beef Stroganoff (Sour Cream Free)

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, beef stroganoff (sour cream free). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

While this beef stroganoff recipe is the classic preparation usually associated with the dish, there are all kinds of fun new twists and streamlined time-savers to be found in Betty's best beef stroganoff recipes, including Slow-Cooker Beef Stroganoff and One-Pot Beef Stroganoff. An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. Oh Beef Stroganoff—the ultimate comfort food!

Beef Stroganoff (Sour Cream Free) is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Beef Stroganoff (Sour Cream Free) is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook beef stroganoff (sour cream free) using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef Stroganoff (Sour Cream Free):
  1. Take Stew Beef
  2. Prepare Onion; medium sized and sliced
  3. Prepare Mushrooms; sliced
  4. Make ready Cream of Mushroom Soup
  5. Make ready Celery Stalks; chopped
  6. Make ready Whole Milk
  7. Take Egg noodles; cooked
  8. Prepare Salt & Pepper to taste
  9. Prepare amount of Paprika
  10. Get amount of Butter

The most amazing Beef Stroganoff you will ever have! Golden seared juicy beef strips smothered in an incredible sour cream mushroom gravy, this. Instead of sour cream, this recipe uses cream of mushroom soup, white wine, flour, and beef broth. Serve with Worcestershire (to add a little zing) over rice or buttered egg noodles.

Instructions to make Beef Stroganoff (Sour Cream Free):
  1. Pan fry beef in a BIG pan/ wok add a little butter and sprinkle with paprika while browning.
  2. Add onions, mushrooms and soup to the pan.
  3. Simmer about 45 minutes.
  4. Add egg noodles and coat well with sauce.
  5. Serve Hot!

I tried to find a recipe for beef stroganoff without sour cream because I didn't have any. So they use it for its cuisine. You may wonder why it is This old beef stroganoff recipe does not include mushrooms and onions as well. It is simply the meat creamy sour cream. Beef Stroganoff or beef Stroganov (Russian: бефстроганов, tr. befstróganov) is a Russian dish of sautéed pieces of beef served in a sauce with smetana (sour cream).

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