Pam's spicy sauteed shrimp….
Pam's spicy sauteed shrimp….

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pam's spicy sauteed shrimp….. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Pam's spicy sauteed shrimp…. is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Pam's spicy sauteed shrimp…. is something that I have loved my entire life. They’re fine and they look wonderful.

Lightly coat the shrimp with corn starch. We love garlic so put it on both the shrimp and the spinach. The Best Sauteed Shrimp Recipes on Yummly

To get started with this particular recipe, we have to first prepare a few components. You can have pam's spicy sauteed shrimp…. using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pam's spicy sauteed shrimp….:
  1. Get 400 grams shrimp
  2. Take 3 clove garlic minced
  3. Get 2 grams fresh ginger chopped
  4. Take 1/2 tsp grated lemon rind
  5. Make ready 2 pcs jalapeno chopped red or green
  6. Make ready 1 big tomato chooped
  7. Get 1 tbsp tomato ketchup
  8. Take 5 grams butter
  9. Take 3 ml olive oil
  10. Take spices…
  11. Take 1 tsp curry powder
  12. Take 1/2 tsp turmeric powder
  13. Prepare 1 tsp cummin powder
  14. Make ready 1/2 tsp cinnamon powder
  15. Prepare 1/2 tsp chilli powder or flakes

Asian-style garlicky, spicy sautéed shrimp recipe. Sprinkle with the pepper and parsley, and then turn off the heat. Pan sauteed shrimp seasoned with minimal seasonings sauteed in garlic butter and lemon. The perfect balance of flavors that are great to serve for a simple dinner, an appetizer or as a side There is too much flavor in the butter, you won't need the basil pesto.

Instructions to make Pam's spicy sauteed shrimp….:
  1. cleaned devined and drain shrimp…add garlic ginger and lemon rind then followed all the spices…leave for about 30 min.
  2. medium fire heat the skillet butter and olive oil sautee shrimp untill color change like red..add jalapeno and tomato..constant stirring add the ketchup.
  3. cover and simmer for about 2 min.
  4. you can add more chilli flakes or jalapeno if u prefer to be more hot(spicy).
  5. perfect for steamed white rice or tortilla
  6. enjoy :)

I hope you enjoy the shrimp, Pam. This spicy garlic sauteed spinach is so easy to make and so delicious! This is my favorite way of eating spinach! Sauteed shrimp with peanuts, lime and greens closeup on the table. horizontal top view Chicken Keema minced chicken sauteed in onion, tomatoes and flavored with aromatic Indian spices closeup. horizontal top view Spicy trout fillet with garlic lemon butter sauce, tomatoes and Asian food. Sautéed Shrimp With Spinach and Tomatoes.

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