Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, okara cup cakes with matcha and cinnamon. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
While I use matcha mostly for drinking, I do enjoy baking with it every now and then. When making matcha cookies, sometimes I use butter along with walnuts to add contrast. I wanted to try making a rice flour mini cake recipe using a highly nutritious Okara.
Okara Cup Cakes with Matcha and Cinnamon is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Okara Cup Cakes with Matcha and Cinnamon is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook okara cup cakes with matcha and cinnamon using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Okara Cup Cakes with Matcha and Cinnamon:
- Get 50 grams Fresh okara
- Prepare 10 grams ★Rice flour
- Take 1 dash ★Salt
- Take 10 grams ★Sugar (made with beet sugar)
- Get 1/2 tsp ★ Matcha
- Prepare 1/4 tsp ★Cinnamon
- Prepare 60 grams Soy milk (or milk)
- Take 1/2 tsp Baking powder
- Prepare Additional ingredients (optional)
- Get 1 Boiled azuki beans or Amanatto
The Best Okara Recipes on Yummly Okara Breakfast Granola with Almonds and Cinnamon Simple Awesome Cooking. Easy Okara Cinnamon Waffles Recipe by cookpad.japan. How to Make Soft Okara Cookies - Plain Butter, Cocoa and Matcha Okara Cookies
Instructions to make Okara Cup Cakes with Matcha and Cinnamon:
- Preheat the oven to 170℃. (Line the muffin cups with heat resistant paper molds so that it will be easier to take out from the muffin cups.)
- Put all ★ ingredients in a bowl in order on the ingredients list and mix well using a spoon. Then add soy milk and continue mixing.
- Sprinkle in baking powder and mix well. Pour the mixture in the muffin cups. Top with the additional ingredients if you like.
- Bake in the oven for 20 minutes. Let it sit to slightly cool, chill in the refrigerator and then it is ready (Chilling the muffins is optional)
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